ReliefWeb

En 1979 la Organización de las Naciones Unidas para la Agricultura y la Alimentación (FAO) proclamó el 16 de octubre como el día mundial de la alimentación. Su objetivo es disminuir el hambre en el...

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Please refer to the attached Infographic.

Please refer to the attached Infographic.

En 2021, l’indice de risque moyen dans la région du Sahel est de 5,7 ; ce qui place la région dans une situation de risque de crise humanitaire élevé. Les zones les plus concernées restent le Sahel...

Please refer to the attached Map.

Please refer to the attached Map.

Between 1 January – 14 October 2021, the ERCC has received 60 requests through the UCPM for personal protective or medical equipment, diagnostic tests, medical teams, medicines and vaccines. 52 of...

The humanitarian situation in Tigray, Amhara and Afar continued to deteriorate in September due to ongoing conflict, bureaucratic obstacles and delays causing shortages of relief supplies, cash and...

OVERVIEW A total of 127 access constraints were reported by humanitarian partners through the Access Monitoring and Reporting Framework in September 2021. Bureaucratic restrictions on the movement of...

Introduction The dynamic and multi-faceted nature of the South Sudanese displacement crisis has created significant challenges for the delivery of humanitarian aid. Accessibility issues within South...

Introduction The dynamic and multi-faceted nature of the South Sudanese displacement crisis has created significant challenges for the delivery of humanitarian aid. Accessibility issues within South...

Introduction The dynamic and multi-faceted nature of the South Sudanese displacement crisis has created significant challenges for the delivery of humanitarian aid. Accessibility issues within South...

Introduction The dynamic and multi-faceted nature of the South Sudanese displacement crisis has created significant challenges for the delivery of humanitarian aid. Accessibility issues within South...

WORKING GROUP RESPONSE UPDATE The Food Security and Nutrition Working Group has three priority areas; food assistance, nutrition support, and livelihood enhancement. In September 2021 only one member...

Please refer to the attached Map.

Please refer to the attached Infographic.

Please refer to the attached Infographic.

Please refer to the attached Map.

Please refer to the attached Infographic.