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23 May 2016 description

Premature Deaths from Environmental Degradation Threat to Global Public Health, UNEP Report Says

Environmental impacts responsible for almost one quarter of all deaths, highlighting need to place environment at heart of efforts to improve human health

Danger posed by air pollution, chemicals, microplastics, zoonotic diseases and other environmental threats to human health revealed in series of reports released at second United Nations Environment Assembly

10 Dec 2015 description

Paris, 10 December 2015 – Recognizing the link between climate change and human rights is an important step towards protecting the fundamental rights of communities across the planet, according to a new United Nations report presented at the Paris climate meeting today.

20 May 2015 description

UNEP Annual Report 2014 Highlights Many Environmental Successes

Global Cooperation Reversed Ozone Depletion, Renewables Reached New Heights and First UNEA Advanced Environmental Agenda

Nairobi, 19 May 2015 - The United Nations Environment Programme (UNEP) today released its Annual Report 2014, showcasing global environmental successes such as the recovery of the ozone layer, significant advances in renewables investments and the first-ever United Nations Environment Assembly (UNEA).

13 Feb 2012 description

From Soil Carbon to Decommissioning Nuclear Reactors, UNEP Year Book Highlights Key Emerging Issues

Dramatic improvements in the way the world manages its precious soils will be key to food, water and climate security in the 21st century.

12th Special Session of the Governing Council/Global Ministerial Environment Forum

Nairobi, 13 February 2012 ? Dramatic improvements in the way the world manages its precious soils will be key to food, water and climate security in the 21st century.

01 Feb 2009 description

In order to understand the factors underpinning the food crisis and to assess trends, UNEP commissioned a Rapid Response team of internal and international experts. The experts argue that, unless more sustainable and intelligent management of production and consumption are undertaken food prices could indeed become more volatile and expensive in a world of six billion rising to over nine billion by 2050 as a result of escalating environmental degradation.