Food Security Surveillance survey Comparative Report Southern Chin State, Kanpetlet Township June and October 2011
Solidarites International (SI) started its intervention in Kanpetlet Township, Southern Chin State in March, 2011. After conducting two rapid assessments in the two townships of Mindat and Kanpetlet in September and December 2010, SI launched a food security intervention in Kanpetlet Township, with the support of WFP and CIAA1. SI started its intervention with a blanket food distribution funded by WFP in 67 villages, targeting 10,000 people, around 1900 HH. The beneficiaries’ selection was based on the rodent infestation level: most of the selected villages had been severely affected by rodent infestation, and the majority of the villages had lost at least 75 % of their crops. In each selected village, all the villagers, except the government employees, received 10 kg of rice per month, for 2 months.
In parallel, SI launched a food security project funded by CIAA. The specific objective of this project was to improve the access to food and to restore the production capacities of the communities affected by the rodent infestation.
The project activities included corn and paddy seeds distribution, Food for Work (FFW) for rodent control and rat trap distributions. This project targeted 58 villages, for a total of 8800 beneficiaries.
Within the framework of this project, one of the expected results was to monitor the food security situation in the targeted area, in order to better understand the main constraints faced in terms of access to food, and thus to better address the needs.
SI conducted 2 food security surveillance surveys during 2011 project implementation period: the first assessment was done in June 2011 and the second assessment end of September/ beginning of October 2011.The rationale behind conducting those 2 surveys at that time was to collect data both towards the beginning and the end of the lean season in the area. The present report shows a comparison between the main findings of those 2 food security surveillance surveys.