Attachments
Highlights
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Agriculture is one of the main sources of livelihood in Narok County (Figure 1). It engages over 46% of the population. The county has an absolute poverty rate of 34%, and 12% of the population experiences food poverty
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The county’s agro ecological zones range from highlands, which experience sufficient and reliable rainfall, to lowlands, which experience little and unreliable rainfall.
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In the last 20-30 years, climate change has affected Narok County, with rainfall seasons becoming more unpredictable.
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Prolonged dry spells and droughts negatively affect crops like maize and livestock like sheep, dairy cow, and local chicken.
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Intense precipitation over short duration causes flash floods that destroy crops and property.
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Narok County farmers adapt to climate change effects by adopting water harvesting and pasture development, planting early-maturing and drought-resistant crops, and using improved breeds of livestock.
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Early warning systems, protection of water sources, range rehabilitation, climate and weather advisories, extension services, food and non-food aid services, and insurance can support the County adapt to climate change.
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Research, training, health, sanitation and nutrition interventions can also foster adaptation to climate hazards and vulnerabilities.
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Poor coordination between various local and national institutions, coupled with limited synergies in policies and programs hinder climate adaptation efforts.
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Non- food aid interventions need to focus on building human and financial capital.