The data presented here was collected via the World Food Programme's mobile Vulnerability Analysis and Mapping (mVAM) survey through telephone interviews conducted across 14 provinces using random-digit dialing between February and March 2023.
The data presented here was collected via the World Food Programme's mobile Vulnerability Analysis and Mapping (mVAM) survey through telephone interviews conducted across 14 provinces using random-digit dialing between February and March 2023.