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↗ International prices of wheat and maize remained relatively stable in November, reflecting good supply conditions, while export quotations of rice strengthened amid increased buying interest and currency movements.
The benchmark US wheat price declined in October mostly because of higher supply prospects while maize quotations firmed due to rain-induced harvest delays. International rice prices strengthened in October, mainly reflecting seasonally tight Japonica and fragrant supplies.
International prices of wheat increased in September mostly because of weather-related concerns, while maize quotations fell further on crop harvest pressure. International rice prices remained generally firm, supported by seasonally tight availabilities of fragrant rice and strong demand for higher quality Indica supplies.
On Monday 16 October 2017 the Council adopted the EU Annual Report on Human Rights And Democracy in the World in 2016.
2016 was a challenging year for human rights and democracy, with a shrinking space for civil society and complex humanitarian and political crises emerging. In this context, the European Union showed leadership and remained strongly committed to promote and protect human rights and democracy across the world.
By Rachel Bergen
Sept. 14, 2017
MCC is known for supporting access to education around the globe by paying school fees, supporting vocational training and providing school supplies. What you might not know is that MCC also works with its partners to improve the quality of education that is offered.
From teacher training to involving the community in school management, here are some examples of partners creatively improving education:
International prices of wheat dipped in August, after increasing in the past few months, following an upturn in production prospects in the Black Sea region which improved the 2017 global supply outlook.
Maize quotations also fell on improved weather conditions and abundant global supplies. International prices of rice were relatively stable, although price movements were mixed across the different rice market segments.
This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 69 countries in the second quarter of 2017 (April to June). The maps on pages 6–7 provide impact analysis dis-aggregated to sub-national level.
Some Results of Swedish Development Cooperation 2016
In Uganda, the work for children’s rights resulted in the adoption of a national policy against violence in schools. It is now used in 560 schools in 28 districts.
In South Sudan, Sida’s support contributed to over 25 000 childbirths being assisted by trained staff.
Swedish humanitarian aid provided protection and support to people affected by natural disasters or conflicts in 56 countries and regions.
This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the first quarter of 2017 (January to March).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.
The impact of the 2015‒2016 El Niño weather phenomenon has been one of the most intense and widespread in the past one hundred years. The agriculture, food security and nutritional status of 60 million people around the globe is affected by El Niño-related droughts, floods and **extreme hot** and **cold weather**.
This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 71 countries in the fourth quarter of 2016 (October to December).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.
The Survive & Thrive Global Development Alliance (GDA) is a public-private partnership established by the US Agency for International Development with pediatric, obstetric, and midwifery professional associations, the private sector and civil society to improve the quality of facility-based maternal, newborn, and child health (MNCH) services in focus countries.
This website allows you to explore how different scenarios of global greenhouse gas emissions and adaptation to climate change could change the geography of food insecurity in developing and least-developed countries. By altering the levels of future global greenhouse gas emissions and/or the levels of adaptation, you can see how vulnerability to food insecurity changes over time, and compare and contrast these different future scenarios with each other and the present day.
Hunger is not inevitable As 2016 comes to an end, almost 130-million people are in need of humanitarian assistance. Throughout the year, natural hazards, conflict and protracted crises have placed a particularly heavy burden on the poor, who are often extremely vulnerable to shocks. Across 22-affected areas, 70-million people are currently in Integrated Food Security Phase Classification (IPC) Phase 3 or above.
Global Overview NOVEMBER 2016
The quest of the last 15 years to achieve the Millennium Development Goals (MDGs) taught us that Global Goals can motivate and help sustain leaps in human progress. It also taught us that the specifics matter. In some places, the MDGs became a widely-recognized, consistent and important driver of local progress; in others, the role and impact of the MDGs was more ambiguous. A lot depended on way the MDGs were implemented: if local change agents made them meaningful locally; if local leaders drew on their legitimacy and visibility; if they were employed to solve real-life problems etc.
Global Overview OCTOBER 2016
This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the third quarter of 2016 (July to September). The maps on pages 6–7 disaggregate the impact analysis to sub-national level.
During a recent trip to Ghana, we presented the baseline findings from an impact evaluation of the “LEAP 1000” cash transfer programme to UNICEF colleagues, government and development partners. LEAP 1000, an extension of Ghana’s Livelihood Empowerment Against Poverty programme, targets households with young children. It is designed to improve the nutritional status of children in the first 1000 days of life.