Most read reports
- Pneumonia to kill nearly 11 million children by 2030
- Four years into its #IBelong Campaign to end statelessness, UNHCR calls for more resolute action by states
- IOM Releases Redesigned, Now Customizable Mobile App ‘MigApp’ in 4 New Languages
- Delivering Supplies When Crisis Strikes
- Inequality exacerbates hunger, malnutrition and obesity in Latin America and the Caribbean
Submitted by Mike on Thu, 24/11/2011 - 00:01
A paper published today by IIED warns that African governments are signing away water rights for decades with insufficient regard for how this will affect millions of local users, including fishing, farming and pastoralist communities.
With food and climate change, policymakers risk betting on the wrong horse
Governments are ignoring a vast store of knowledge -- generated over thousands of years -- that could protect food supplies and make agriculture more resilient to climate change, says a briefing published today by IIED.
It urges negotiators at the UN climate change conference in Durban later this month to give stronger support to traditional knowledge and address the threats posed by commercial agriculture and intellectual property rights.
In 2009, developed countries pledged US$30 billion of ‘fast-start climate finance’. Transparent reporting on climate finance is essential for governments to plan mitigation and adaptation activities and for civil society to hold contributors and recipients to account for how climate funds are spent. This briefing presents a new scorecard based on the extent to which developed countries meet a set of common-sense criteria in their climate finance reports to the UN.