Most read reports
- The State of Humanitarian Journalism (October 2018)
- UNHCR and IOM appeal to European leaders to tackle Mediterranean deaths
- Food costs should cause “shock and outrage” as countries in conflict see spiralling prices
- The State of Food and Agriculture 2018 - Migration, Agriculture and Rural Development
- 2018 Global Hunger Index: Forced Migration and Hunger
by Jessica Hubacher
By Rod Brooks, CEO of Rise Against Hunger
RALEIGH, NORTH CAROLINA, Oct 11 2017 (IPS) - The Food and Agriculture Organization (FAO) recently announced that the number of hungry people in the world has increased by 38 million in the past year due to climate change, conflict and slow economic growth. Given this setback, can we, in fact, end hunger in our lifetime? The answer is a resounding, Yes, we can. The first step is simply wrapping our minds around the reality that—yes—ending hunger is possible.
The Hershey Company and Stop Hunger Now again have joined forces in the fight against hunger. Following up on their record-setting event last summer, today more than 700 employees packaged 255,744 Stop Hunger Now meals for people suffering from hunger around the world.