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18 Oct 2017 description

Summary Points

  • Maize grain as usual was the most traded commodity in the region followed by dry beans, rice and then sorghum. See Figure 1.

  • Staple commodity prices especially for maize are expected to remain above last year and five year average prices despite near average harvest in the region with spatial pockets of deficit within and between countries because carryover stocks are low, tightening supplies available for trade.

18 Oct 2017 description

“We agree with the UN’s food and agriculture organisations (FAO, IFAD, WFP) that people living in rural areas in developing countries must be given assistance on site to help them find their livelihoods and not be forced to leave their homes”, the Ministry of Agriculture’s Minster of State for Public Administration Andrea Gulyás stressed on Monday at a press conference in Budapest to mark World Food Day.

17 Oct 2017 description

HIGHLIGHTS

  • Cholera transmission declines countrywide, persists in Budi and Juba counties

  • WFP reaches 4.5 million people with food assistance to date in 2017

  • Relief actors record 830 humanitarian access incidents from January–September

KEY DEVELOPMENTS

17 Oct 2017 description

Early Warnings by Region!

South western: During August at the start of the second season rainfall and planting season, below normal rainfall was received, but the rainfall trend picked up to above normal in September. Therefore, favourable conditions in districts of Kanungu, Kisoro, Kabale, Rukungiri and Ntungamo; and watch conditions in the districts along in the cattle corridor extending to the Western region.

17 Oct 2017 description
report European Union

On Monday 16 October 2017 the Council adopted the EU Annual Report on Human Rights And Democracy in the World in 2016.

2016 was a challenging year for human rights and democracy, with a shrinking space for civil society and complex humanitarian and political crises emerging. In this context, the European Union showed leadership and remained strongly committed to promote and protect human rights and democracy across the world.

16 Oct 2017 description

We can combat global hunger and malnutrition, but it takes a holistic approach to ensure long-lasting impact

World hunger is on the rise. Today, nearly one in 10 people around the world suffer from hunger.

The solution to combatting hunger seems simple — get food to people in need when they need it. And while we have answered the call time and time again in response to crises and humanitarian need, supporting food security requires much more than filling people’s bellies.

13 Oct 2017 description

International Needs Australia (INA) is empowering farmers in the Buwikwe, Mukono and Kayanga Districts in Uganda, improving their knowledge and skills in farming methods and inputs, to increase food security and household income.

12 Oct 2017 description

Despite average rainfall over East Africa, risk of flooding remains high in Sudan and Ethiopia

Africa Weather Hazards

  1. and below-normal rainfall in August and early September has produced moderate to large moisture deficits in parts of southern Burkina Faso and northern Ghana.

  2. Below-average rain over the past three months has resulted in poor ground conditions in the Western Cape province of South Africa.

12 Oct 2017 description

USAID’s Strengthening Partnerships, Results, and Innovations in Nutrition Globally project (SPRING) is a six-year project to strengthen global and country efforts to scale up high-impact nutrition practices and policies, and improve maternal and child nutrition outcomes. SPRING focuses on preventing stunting and maternal and child anemia in the first 1,000 days. Here USAID shares a story highlighting how added vitamins and minerals are improving nutrition where it is needed most in Uganda.

12 Oct 2017 description

Numerous countries in Africa are facing conflict, drought, food shortages and widespread displacement. The UN estimates millions of people are on the verge of starvation in Southern and Eastern Africa.

In September 2017, Australia provided $20 million to support international relief efforts in Somalia and South Sudan. This is in addition to the $19.3 million of humanitarian assistance provided to South Sudan, Ethiopia, Uganda, Nigeria and Kenya in May 2017.

11 Oct 2017 description

This brief summarizes FEWS NET’s most forward-looking analysis of projected emergency food assistance needs in FEWS NET coverage countries. The projected size of each country’s acutely food insecure population (IPC Phase 3 and higher) is compared to last year and the recent five-year average and categorized as Higher (p), Similar (u), or Lower (q). Countries where external emergency food assistance needs are anticipated are identified. Projected lean season months highlighted in red indicate either an early start or an extension to the typical lean season.

10 Oct 2017 description

From 25th- 29th September, 2017, 15 Rwandan refugees exiled in different countries since 1994 participated in the “Come and See, Go and Tell” programme organized by the Ministry of Disaster Management and Refugees in partnership with UNHCR.

05 Oct 2017 description

Below-average rain recorded in West Africa, while above-average rain persists over Eastern Africa

  1. Inconsistent and below-normal rainfall since mid-August has increased moisture deficits and led to abnormal dryness for parts of southern Burkina Faso and northern Ghana.

  2. Recent heavy rains have caused the Niger and Benue Rivers in Nigeria to flood. Reports indicate that 100,000 people were displaced by flooding and many crops have been destroyed. Continued rain will keep rivers high.

02 Oct 2017 description

Cooking banana (matoke), dry cassava chips, sorghum, millet, beans, and white maize are important food commodities for Ugandans. The staple food varies by region. Matoke is most important in the central, western, and southwestern regions; millet in the east; and sorghum in the east, north and northeast.
Cassava chips, beans, and white maize are also very important for a significant part of population; cassava chips are especially important in eastern (Soroti), northern, and northwestern (Arua)

02 Oct 2017 description

Staple Food Markets in East Africa: White maize is the main staple grain consumed in Tanzania, Kenya, and Ethiopia. In Uganda, white maize is grown mainly as a commercial crop for export in the region. Imported rice is a major staple for Djibouti and Somalia, which mainly consume belem—the imported red rice. Tanzania is also a major producer and source of rice in the region while Kenya and Uganda are minor producers. Both red and white sorghum are produced and consumed in the region.

02 Oct 2017 description

Above-average rainfall since August favors cropping, but flooding and mudslide risks remain

Key Messages