Appeals & Response Plans
- Sudan: Floods - Jul 2018
- Sudan: Acute Watery Diarrhoea (AWD) Outbreak - Jul 2017
- Sudan: Floods - Jun 2017
- Sudan: Floods - Jun 2016
- Sudan/South Sudan: Measles Outbreak - Mar 2015
- Sudan: Floods - Jul 2014
- Sudan: Yellow Fever Outbreak - Nov 2013
- Sudan: Flash Floods - Aug 2013
- Sudan: Yellow Fever Outbreak - Oct 2012
- Sudan: Floods - Jun 2012
Most read reports
- Report of the Secretary-General on Situation in Abyei (S/2018/923) [EN/AR]
- Joint Mission Chief Outlines Concept for Supporting Consolidation of Stability as Security Council Considers Darfur
- Report of the Secretary-General on the African Union-United Nations Hybrid Operation in Darfur (S/2018/912) [EN/AR]
- Sudan renews adherence to unilateral ceasefire until end of year
- Sudan: Population & Operational Update: South Sudanese Refugee Response (1-30 September 2018)
Estimaciones globales sobre la inseguridad alimentaria aguda en 2017
• Alrededor de 124 millones de personas en 51 países se enfrentan a una situación de Crisis de inseguridad alimentaria o peor (equivalente o superior a la fase 3 del IPC/CH) y requieren una acción humanitaria urgente para salvar vidas, proteger los medios de vida y reducir los niveles de hambre y desnutrición aguda.
Estimations mondiales de l’insécurité alimentaire aiguë en 2017
• Environ 124 millions de personnes vivant dans 51 pays sont en situation d’insécurité alimentaire de Crise ou pire (Phase 3 ou pire de l’IPC ou du CH ou équivalent) et requièrent une action humanitaire urgente afin de sauver des vies, protéger les moyens d’existence et réduire les déficits de consommation alimentaire et la malnutrition aiguë.
Acute food insecurity global estimates in 2017
• Around 124 million people in 51 countries face Crisis food insecurity or worse (equivalent of IPC/CH Phase 3 or above). They require urgent humanitarian action to save lives, protect livelihoods, and reduce hunger and malnutrition.
Les pays en développement ont fait des progrès considérables dans la réduction de la faim depuis 2000. L’Indice de la faim dans le monde 2016 (GHI) montre que le niveau de la faim pour l’ensemble des pays en développement a diminué de 29 %. Mais les progrès ont été inégaux et de grandes disparités persistent entre les régions mondiales, les pays ainsi qu’à l’intérieur des pays.
Global Hunger Index: Over 45 Countries on Pace for “Moderate” to “Alarming” Hunger Levels by 2030 UN Deadline OCT 11, 2016
Report Rates Hunger “Serious” or “Alarming” in 50 Countries in 2016
29 Percent Reduction in Global Hunger Index Scores Since 2000
Child stunting and other indicators underscore serious challenges to food and nutrition security in the region
Manama, Bahrain, May 5, 2015—Child stunting, a result of malnutrition, is a larger problem than gross domestic product would suggest in nine Arab countries, while the Arab region as a whole imports more than 50 percent of its population’s daily caloric intake.
This Food Policy Report explains why there is a need to place even higher priority on food security–related policies and programs in conflict-prone countries, and offers insights for policymakers regarding how to do so.
Food insecurity at the national and household level not only is a consequence of conflict but can also cause and drive conflicts. This paper makes the case for an even higher priority for food security–related policies and programs in conflict-prone countries. Such policies and programs have the potential to build resilience to conflict by not only helping countries and people cope with and recover from conflict, but also contributing to preventing conflicts and supporting economic development more broadly—that is, helping countries and people become even better off.
Agriculture is essential to the economies of East African countries. Climate change, with its effects on temperature and precipitation, threatens this important economic activity.
A global review of the literature with a focus on the application of integrated pest and vector management in East Africa and Uganda
This summary note is an excerpt from the chapter on Sudan* that will appear in the peer-reviewed IFPRI monograph, East African Agriculture and Climate Change: A Comprehensive Analysis.
The research, produced in collaboration with scientists from the countries studied, is based on scenarios from economic global climate change models, and takes into account estimates of each country’s economic and population growth. Each study includes a set of policy recommendations.
The Deputy Executive Secretary of the Economic and Social Commission for Western Asia (ESCWA) Nadim Khouri called for the need to take advantage of available opportunities to improve food security in the region through trade and foreign investments to ensure benefits for all. The call came in a statement delivered today by Khouri at the opening session of the international conference entitled “A Food Secure Arab World: A Roadmap for Policy and Research,” jointly organized by ESCWA and the International Food Policy Research Institute (IFPRI) and held at the UN House in Beirut.
Climate change impacts vary significantly, depending on the scenario and the Global Circulation Model (GCM) chosen. This is particularly true for Sub-Saharan Africa. This paper uses a comprehensive climate change scenario (CCC) based on ensembles of 17 GCMs selected based on their relative performance regarding past predictions of temperature and precipitation at the level of 2o x 2o grid cells, generated by a recently developed entropy-based downscaling model.
Key Trends Since 2000
- Public agricultural research and development (R&D) investments doubled during 2001-08 following increased government support, but the country's total agricultural R&D investments as a percentage of agricultural GDP remained among the lowest in SubSaharan Africa.
- Human resource capacity in agricultural R&D also increased steadily after the turn of the millennium, reaching 1,020 full-time equivalent (FTE) researchers in 2008.
- Agricultural R&D is largely funded by the national government; donor funding is limited.
- In the years to …
The ten ASARECA member countries (Burundi, Democratic Republic of Congo, Eritrea, Ethiopia, Kenya, Madagascar, Rwanda, Sudan, Tanzania, and Uganda) have adopted, or are planning to adopt, a range of climate change adaptation strategies in agriculture.
Of the 26 strategies mentioned, only two are common to all 10 countries, while five more are common to five or more. The strategies common to all member countries include the development and promotion of drought-tolerant and early-maturing crop species and exploitation of new and renewable energy sources.
The paper develops indicators to look at the performance of the irrigation sector in Sub-Saharan Africa, where demand for food is high and irrigation has a proven potential to boost levels of agricultural productivity. By looking at six indicator categories-institutional framework, water resource use, irrigation area, irrigation technology, agricultural productivity, and poverty and food security-we assess the potential for improving performance in the agricultural food security sector through increasing irrigation sector investments.
Recent trends in agricultural growth and food security in Eastern and Central Africa (ECA) have been discouraging. With very low labor productivity, yields, and growth rates, agriculture is unable to keep up with population growth or achieve the type of pro-poor growth needed to reduce poverty dramatically.Yet agriculture accounts for about half of the region's gross domestic product (GDP) and is the main source of livelihood for the majority of the population. Behind this gloomy picture, however, lies agriculture's potential to be the engine for growth in ECA.