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30 Apr 2018 description

Global Highlights

• In Q1-2018, the FAO cereal price index rose by 8.6 percent from Q1-2017, while the global food price index declined by 2 percent year-on-year.

• The real price for wheat was 22 percent above Q1-2017 levels: crops suffered dryness in the United States and cold weather in Europe and the Commonwealth of Independent States, leaving production forecasts open to a downward revision.3 World ending stocks remain at record levels.

31 Jan 2018 description

Global Highlights

• In Q4-2017, the global food price index of FAO dropped by 2 percent compared to Q3 and remained at approximately the same level as one year ago.
In contrast, the cereal price index rose by 7.6 percent in comparison to Q4-2016.

• Although the real price2 of wheat fell by 2 percent from Q3-2017, prices are still 19 percent higher than in 2016, even though world ending stocks of wheat are at record levels.

• In Q4, the real price of maize was low at US$119/ mt with only slight variation from Q3-2017 and the previous year.

31 Oct 2017 description

Global Highlights

• The upward trend of FAO’s global food price index in 2017 continued in Q3, with the index 7 percent higher than in Q3-2016; this is particularly the result of higher dairy prices. The FAO cereal price index rose by 8.2 percent over the same period.

• The real price2 of wheat rose by 4 percent from Q2-2017. Although prices are significantly higher than in Q3-2016, world supplies are abundant and production forecasts for Russia and the EU are very favourable.

04 Aug 2017 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 69 countries in the second quarter of 2017 (April to June). The maps on pages 6–7 provide impact analysis dis-aggregated to sub-national level.

Global Highlights

05 Jan 2017 description
file preview
Screenshot of the interactive content as of 05 Jan 2017.

This website allows you to explore how different scenarios of global greenhouse gas emissions and adaptation to climate change could change the geography of food insecurity in developing and least-developed countries. By altering the levels of future global greenhouse gas emissions and/or the levels of adaptation, you can see how vulnerability to food insecurity changes over time, and compare and contrast these different future scenarios with each other and the present day.

10 Aug 2016 description

Introduction

There is agreement in the scientific community that the global food system will experience unprecedented pressure in the coming decades – demographic changes, urban growth, environmental degradation, increasing disaster risk, food price volatility, and climate change will all affect food security patterns.

07 Dec 2015 description

Globally, millions of vulnerable households are at risk of increased hunger and poverty due to droughts and floods as a result of a climatic occurrence: El Niño. This phenomenon is not an individual weather event but a climate pattern which occurs every two to seven years and lasts 9-12 months. No two El Niño events are ever the same and it is thought that this particular occurrence could be the most powerful on record. The strongest El Niño in 1997/1998 killed some 21,000 people and caused damage to infrastructure worth US$ 36 billion.

20 Jul 2012 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket, terms of trade and consumer price indices for 71 countries in the second quarter of 2012 (April to June, Q2-2012)1.

Highlights

31 Oct 2009 description

This bulletin provides information on price changes for the most commonly consumed staples and the potential impacts of these changes on the cost of the food basket. Staples contribute 40 - 80% of energy intake for the most vulnerable population groups in developing countries. Therefore, even a small increase in staple food prices has a high impact on overall food consumption, especially when the food basket is composed of very few staples.

The bulletin covers 60 countries over the period July to September 2009 .

28 Apr 2009 description

Foreword

WFP is deeply concerned that the scourge of hunger and malnutrition is on the increase across the developing world, with now over a billion hungry people on the planet. The global economic downturn is exacerbating the impact of the food crisis and increasing food insecurity for the world's most vulnerable people, reversing progress toward the Millennium Development Goals.

31 Jul 2008 description


Funding Trends and Their Impact on Operations



Analysis of the 2008 Programme of Work

As of July 2008, WFP requires 5 million metric tonnes for the current year to meet the needs of over 83 million beneficiaries among the world's neediest people in more than 80 countries.

01 Jun 2008 description


Part I: Operational Requirements and Shortfalls

Overview of the 2008 Programme of Work

As the second semester of 2008 begins, the World Food Programme continues to focus its attention on the more than 81 million beneficiaries requiring food assistance. The total cost of 2008 activities is just over US$4.78 billion. Considering carry-over stocks and resources mobilized so far in 2008, and considering US$1 billion for prepositioning of food stocks for 2009, the total shortfall at this time of the year is US$2.71 billion.

25 Jan 2008 description


Funding Trends and Their Impact on Operations

As at 15 January 2008, WFP's total needs to feed the 70 million people currently targeted for food assistance in 2008 are estimated to be over US$3.6 billion.

20 Dec 2007 description


Funding Trends and Their Impact on Operations

As at 18 December 2007, WFP’s total needs to feed the 83 million people currently targeted for food assistance in 2007 are estimated to be over US$3.4 billion. As 2007 is coming to an end, country offices are now pre-positioning for 2008 requirements.

15 Oct 2007 description

Part I: Operational Requirements and Shortfalls

Overview of the 2007 Programme of Work

As the end of 2007 nears, the number of people the World Food Programme is seeking to support has risen to 83 million. The amount of food assistance required to assist these people is valued at US$3.4 billion. Considering resources mobilized thus far in 2007, the current level of funding falls short by some US$653 million.

Additional resources amounting to approximately US$800 million are required before the end of 2007 to ensure uninterrupted food aid deliveries for ongoing activities.

30 Jun 2007 description

High Profile Operations

Many high profile operations also face critical pipeline breaks in the next three months.

Afghanistan

PRRO 10427.0 - Post Conflict Relief and Rehabilitation

January 06 - December 08

Shortfalls over next 6 months (mt)(1)

Cereals
Pulses
Blended Food
Oil
Other
27,910
11 Jun 2007 description

High Profile Operations

Many high profile operations also face critical pipeline breaks in the next three months.

Afghanistan

PRRO 10427.0 - Post Conflict Relief and Rehabilitation in Islamic Republic of Afghanistan

January 06 - December 08

Shortfalls over next 6 months (mt)(1)

Cereals
Pulses
Blended Food
Oil
Other
22 Mar 2007 description


Funding Trends and Their Impact on Operations

20 Oct 2006 description

This week's report covers the following sectors: Agriculture, Coordination and Support Services, Education, Food, Health, Infrastructure and Rehabilitation, Refugees and IDPs, Security, Shelter and Non-food Items, Water & Sanitation

(A) Highlights

(B) Middle East,Central Asia and Eastern Europe: (1) Lebanon

(C) East & Central Africa: (1) Burundi (2) Congo (DR) (3) Eritrea (4) Ethiopia (5) Rwanda (6) Somalia (7) Sudan (8) Tanzania (9) Uganda

(D) West Africa: (1) Chad (2) Cote d'Ivoire (3) Guinea (4) Liberia (5) Niger (6) Sierra Leone

(E) Asia: (1) Afghanistan …