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22 Mar 2018 description
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Mensajes claves

Mensajes claves

Estimaciones globales sobre la inseguridad alimentaria aguda en 2017

• Alrededor de 124 millones de personas en 51 países se enfrentan a una situación de Crisis de inseguridad alimentaria o peor (equivalente o superior a la fase 3 del IPC/CH) y requieren una acción humanitaria urgente para salvar vidas, proteger los medios de vida y reducir los niveles de hambre y desnutrición aguda.

21 Mar 2018 description
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Messages clés

Messages clés

Estimations mondiales de l’insécurité alimentaire aiguë en 2017

• Environ 124 millions de personnes vivant dans 51 pays sont en situation d’insécurité alimentaire de Crise ou pire (Phase 3 ou pire de l’IPC ou du CH ou équivalent) et requièrent une action humanitaire urgente afin de sauver des vies, protéger les moyens d’existence et réduire les déficits de consommation alimentaire et la malnutrition aiguë.

21 Mar 2018 description
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Full Report - English version
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Key Messages - English version
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Key Messages - Arabic version

Key messages

Acute food insecurity global estimates in 2017

• Around 124 million people in 51 countries face Crisis food insecurity or worse (equivalent of IPC/CH Phase 3 or above). They require urgent humanitarian action to save lives, protect livelihoods, and reduce hunger and malnutrition.

04 Aug 2017 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 69 countries in the second quarter of 2017 (April to June). The maps on pages 6–7 provide impact analysis dis-aggregated to sub-national level.

Global Highlights

03 May 2017 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the first quarter of 2017 (January to March).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

01 Feb 2017 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 71 countries in the fourth quarter of 2016 (October to December).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

27 Oct 2016 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the third quarter of 2016 (July to September). The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

04 Aug 2016 description

Global Highlights

  • During Q2-2016, FAO’s global cereal price index fell by 6 percent year-on-year but it is 3 percent up compared to Q1-2016. The increase is because of rising maize and rice prices. The FAO global food price index has increased and almost returned to the levels of June 2015 (-1%), because prices particularly for sugar and oil increased significantly.

  • The real price2 of wheat is 20 percent below Q2-2015.
    This is because world supplies are at record levels thanks to increased production as well as beginning stocks.

05 May 2016 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 71 countries in the first quarter of 2016 (January to March).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

•During Q1-2016, FAO’s global cereal price index fell by 14 percent year-on-year thanks to ample supplies and stock positions. The index is now at levels last seen in early 2007. The FAO global food price index is 15 percent lower than in Q1-2015.

01 Feb 2016 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 69 countries in the fourth quarter of 2015 (October to December). The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

• During Q4-2015, FAO’s global cereal price index fell by a further 15.2 percent year-on-year because of abundant supplies and sluggish demand. The index returned to the level seen before the food price crisis of 2007-08.

17 Nov 2015 description

2015 FUNDING OUTLOOK

"We are raising as much, or more, as we’ve ever raised. Our traditional donors are as generous as ever.
It’s that the number of crises is outpacing the generosity. We need those who have given to us to give more. And we need more donors to support the gap.” WFP Executive Director Ertharin Cousin, speaking in August 2015 to Philanthropy Age magazine.

04 Nov 2015 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the third quarter of 2015 (July to September).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

• FAO’s global cereal price index still continued to fall in Q3-2015, down 12.7 percent year-on-year and is now at 2010 levels.

14 Sep 2015 description

Welcome to Issue 41 of THE ASSESSOR, WFP’s Food Security Analysis e-Newsletter!

• mVAM Rollout Update

• mVAM Featured in the Humanitarian Exchange Magazine

• Nielsen Case Study

• WFP and OCHA’s Open Data Partnership

• Seasonal Monitor: implications of the El Niño event

• Gender Analysis: cross-unit collaboration to strengthen gender sensitive reporting

• Food Security Information Network (FSIN)

• Emergency Food Security Assessments (EFSA)

• Baseline Studies

• Market Analysis

30 Jul 2015 description

Highlights

· FAO’s global cereal price index continued to fall in Q2-2015, down 19 percent year-on-year.

· The real price of wheat dropped a further 9 percent over the last quarter. Prices are 33 percent lower than in Q2-2014, thanks to increased global supply and lower consumption.

· The real price of maize has fallen by 3 percent since Q1-2015 and is 21 percent lower than inQ2-2014. However, global production for 2015/16 is set to be lower and thus prices are likely to rise.

06 Jul 2015 description

Tracking food security trends in vulnerable countries

The Global Food Security Update provides a quarterly overview of key food security trends in vulnerable countries. Information is provided by WFP VAM field teams and partners.

In focus

• Conflict in Yemen is causing increasing food insecurity.
As of June, at least 6 million people are facing Emergency (IPC Phase 4) food insecurity. Millions more could easily fall into the emergency conditions unless a political solution is found quickly.

29 Apr 2015 description

Global Highlights

  • In Q1-2015, FAO’s global cereal price index fell a further 13 percent year-on-year. It is now 5 percent lower than in Q4-2014.

  • Real prices of wheat have fallen by 10 percent over the last quarter. Prices are 20 percent lower than in Q1-2014 and at their lowest levels since mid-2010, thanks to large supplies, favourable production forecasts and strong export competition.

03 Feb 2015 description

Highlights

· During Q4-2014, FAO’s global cereal price index decreased by 7% year-on-year, but on average, it remained at the level of the previous quarter.

· Real prices of maize have fallen by 14% since Q4-2013. They are up 1% from Q3-2014 after the low in September/October.

· On average, real prices of wheat remained constant between Q3 and Q4-2014. Global wheat supplies for 2014/15 are up thanks to increased production and beginning stocks; thus price levels in Q4-2014 are 17% lower than a year ago.

14 Oct 2014 description

TRACKING FOOD SECURITY TRENDS IN VULNERABLE COUNTRIES

The Global Food Security Update provides a quarterly overview of key food security trends in vulnerable countries. Information is provided by WFP VAM field teams and partners.

In focus

• In conflict-affected south sudan, the food security situation is much worse than at harvest time in a typical year. Around 1.5 million people are expected to remain in Phase 3 (Crisis) and Phase 4 (Emergency) through December 2014.

01 Aug 2014 description

Global Highlights

• During the first quarter of 2014, the global cereal price index decreased by 12% year-on-year, and slightly increased by 2% compared to the previous quarter.

• Real prices of maize were relatively stable and only 2% higher than the previous quarter of 2014.
Compared to the same period of the previous year, maize prices are low (-28%).

• Real prices of wheat increased significantly by 9% from Q1 to Q2-2014. More recently, for June, prices are down due to an increase in global supply and production.