- Southern Africa: Armyworm Infestation - Jan 2017
- Southern Africa: Floods - Jan 2017
- Southern Africa: Food Insecurity - 2015-2017
- Mozambique/Malawi: Cholera Outbreak - Feb 2015
- Southern Africa: Floods - Jan 2015
- Tropical Cyclone Hellen - Mar 2014
- Mozambique: Floods - Jan 2013
- Tropical Storm Irina - Mar 2012
- Mozambique: Storms and Floods - Jan 2012
- Southern Africa: Floods - Jan 2011
PROJECTED FOOD ASSISTANCE NEEDS FOR FEBRUARY 2019
Les jeunes de 10 à 24 ans représentent plus de 30% de la population des pays de la SADC (Communauté de développement d'Afrique australe) et sont parmi les plus touchés par le VIH. Malgré cela, leur accès à des soins efficaces en termes de santé sexuelle et reproductive est inégal.
Selon un symposium qui a eu lieu lors de la dernière Conférence internationale sur le Sida à Amsterdam, les réformes juridiques et politiques pour assurer l’accès à la santé sexuelle et reproductive sont essentielles pour atteindre l'égalité sanitaire.
Across the southern African region, maize supplies have improved seasonally with the ongoing harvest, and prices have generally been on a downward trend since March. In most countries, staple food prices are below their 5 year average (5YA) levels.
Yet, in pockets of areas reporting poor harvest, households are expected to deplete their stocks earlier than usual this year and turn to markets for their supply; prices in areas such as southern Malawi, southern Mozambique, and central and southern Zambia could tick upwards sooner than usual.
The Famine Early Warning Systems Network (FEWS NET) monitors trends in staple food prices in countries vulnerable to food insecurity. For each FEWS NET country and region, the Price Bulletin provides a set of charts showing monthly prices in the current marketing year in selected urban centers and allowing users to compare current trends with both five-year average prices, indicative of seasonal trends, and prices in the previous year.
This overview document presents incidents affecting aid delivery in 12 countries in Southern Africa in 2017. The report is based on incidents identified in open sources and reported by Aid in Danger partner agencies using the Security in Numbers Database (SiND). In 2017, 224 security incidents affecting NGO staff members, programmes and assets were reported. The total number of reported incidents below reflects the willingness of agencies to share information. It is neither a complete count nor representative.
Young people aged 10-24 make up over 30 percent of the population in Southern African Development Community (SADC) countries and are among the most affected by HIV, yet continue to have unequal and inadequate access to comprehensive sexual and reproductive health care.
The **FAWRisk-Map** incorporates diverse socio-economic and agro-ecological data so that responders can visualise where the underlying risk of household **food insecurity** due to Fall Armyworm is highest. The tool consists of a number of layers allowing users to disaggregate risk into its constituent parts. By highlighting potential "hotspots", the tool is intended to assist decision-makers in prioritising and preparing for early action in targeted areas.
In a complex and fast-changing world, we remain focused and resolute in pursuit of our goal – to provide the most appropriate, effective medicine in the harshest of environments. As well as responding to vital needs, our aid is born of a desire to show solidarity with people who are suffering, whether as a result of conflict, neglect or disease.
PROJECTED FOOD ASSISTANCE NEEDS FOR JANUARY 2019
Early depletion of 2018 staple production by households likely to trigger staple price increases
Many countries across the African continent face recurrent complex emergencies, frequent food insecurity, cyclical drought, and sudden-onset disasters, such as earthquakes, floods, and storms. In FY 2017, USAID/OFDA continued to respond to urgent needs resulting from disasters and support DRR programs that improve emergency preparedness and response capacity at local, national, and regional levels.
09 July 2018, Gaborone, Botswana - The number of food insecure people in the Southern African Development Community (SADC) region in the 2018/19 consumption year is 29 million people, representing 14 percent of the population, according to the “State of Food and Nutrition Insecurity and Vulnerability in Southern Africa” report. The report was compiled from results of the 2018 vulnerability assessments and analysis of 11 SADC Member States. The number of the food insecure population is 13 percent higher, compared to last year, 2017/8.
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Council Regulation (EC) No 1257/96 of 20 June 1996 concerning humanitarian aid1 , and in particular Article 2, Article 4 and Article 15(2) and (3) thereof,
Having regard to Council Decision 2013/755/EU of 25 November 2013 on the association of the overseas countries and territories with the European Union ('Overseas Association Decision')2 , and in particular Article 79 thereof,
Maize is the single most important cereal crop in Southern Africa, accounting for almost 70% of total cereal production in the region. Most households in Southern Africa depend on maize (grain and meal/flour) for their main source of food and energy, with tubers (cassava), rice, wheat, sorghum, and millet serving as the main substitutes. Madagascar is the exception, where rice (imported and local) is the main staple food consumed across the country, with cassava and maize serving as key substitutes.
Adventist Development and Relief Agency (ADRA), Rise Against Hunger (RAH), and Islamic Relief USA (IR USA) are spearheading a 3-year* school feeding initiative in Southern Africa to provide relief to communities devastated by the El Niño drought and support them on their road to recovery. The initiative targets Madagascar, Malawi, Mozambique, Swaziland, and Zimbabwe.
Staple prices decline across most of the region as demand for staple purchases decreases
CERF announces new findings in latest Results Report
Claudia Hargarten June 26, 2018
A new Results Report takes stock of how a US$439 million humanitarian investment from more than 50 donors delivered life-saving assistance to over 22 million people facing the consequences of natural disasters and conflict around the world.
What is FFA?
Food Assistance for Assets (FFA) are householdand community-based activities meant to create productive assets that have multiple benefits to the most food-insecure people living in degraded, fragile environments, with a low asset base and highly exposed to natural shocks and stressors.