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THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Council Regulation (EC) No 1257/96 of 20 June 1996 concerning humanitarian aid1 , and in particular Article 2, Article 4 and Article 15(2) and (3) thereof,
Having regard to Council Decision 2013/755/EU of 25 November 2013 on the association of the overseas countries and territories with the European Union ('Overseas Association Decision')2 , and in particular Article 79 thereof,
Estimaciones globales sobre la inseguridad alimentaria aguda en 2017
• Alrededor de 124 millones de personas en 51 países se enfrentan a una situación de Crisis de inseguridad alimentaria o peor (equivalente o superior a la fase 3 del IPC/CH) y requieren una acción humanitaria urgente para salvar vidas, proteger los medios de vida y reducir los niveles de hambre y desnutrición aguda.
Estimations mondiales de l’insécurité alimentaire aiguë en 2017
• Environ 124 millions de personnes vivant dans 51 pays sont en situation d’insécurité alimentaire de Crise ou pire (Phase 3 ou pire de l’IPC ou du CH ou équivalent) et requièrent une action humanitaire urgente afin de sauver des vies, protéger les moyens d’existence et réduire les déficits de consommation alimentaire et la malnutrition aiguë.
Acute food insecurity global estimates in 2017
• Around 124 million people in 51 countries face Crisis food insecurity or worse (equivalent of IPC/CH Phase 3 or above). They require urgent humanitarian action to save lives, protect livelihoods, and reduce hunger and malnutrition.
On Monday 16 October 2017 the Council adopted the EU Annual Report on Human Rights And Democracy in the World in 2016.
2016 was a challenging year for human rights and democracy, with a shrinking space for civil society and complex humanitarian and political crises emerging. In this context, the European Union showed leadership and remained strongly committed to promote and protect human rights and democracy across the world.
This bulletin provides information on price changes for the most commonly consumed staples and the potential impacts of these changes on the cost of the food basket. Staples contribute 40 - 80% of energy intake for the most vulnerable population groups in developing countries. Therefore, even a small increase in staple food prices has a high impact on overall food consumption, especially when the food basket is composed of very few staples.
The bulletin covers 60 countries over the period July to September 2009 .
This bulletin provides information on price changes of the most commonly consumed staples and potential impacts on the cost of a food basket. Staples contribute 40 - 80% of energy intake for most vulnerable population groups in developing countries.
Hunger in the world is projected to reach an historic high in 2009, with 1.02 billion people going hungry every day-an increase of nearly 100 million people. The United Nations' World Food Programme is working to extend food assistance to 108 million among the poorest people in 74 countries. WFP is deeply concerned by the growing impact of the world's financial crisis on the poorest part of the world, which is causing lower incomes, increased unemployment, lower remittances and higher levels of poverty.
WFP is deeply concerned that the scourge of hunger and malnutrition is on the increase across the developing world, with now over a billion hungry people on the planet. The global economic downturn is exacerbating the impact of the food crisis and increasing food insecurity for the world's most vulnerable people, reversing progress toward the Millennium Development Goals.
High food prices persist in developing countries despite an improved global cereal supply situation and sharp decline in international prices. This is affecting access to food of large numbers of low-income vulnerable populations.
A recent analysis of domestic food prices for 58 developing countries shows that latest prices are higher than a year earlier in 78 percent of the cases, and in 43 percent of the cases are higher than 3 months earlier. Mostly affected are sub-Saharan African countries.
Early indications point to a reduction in global cereal output in 2009 from the previous year's record. Smaller plantings and/or adverse weather look likely to bring grain production down in most of the world's major producers.
In Low-Income Food-Deficit countries, prospects for the early 2009 cereal crops point to a lower output. Good crops are expected in North Africa.
The UN system has rapidly taken note of the seriousness of the challenges to world food security by the recent dramatic escalation of the food price crisis worldwide and recognized the need for Comprehensive Framework for Action (CFA) to address the crisis and its root causes.
The UN System has mobilized to provide a common response to the crisis that takes into account the comparative advantages of all stakeholders.
Part I: Operational Requirements and Shortfalls
Overview of the 2007 Programme of Work
As the end of 2007 nears, the number of people the World Food Programme is seeking to support has risen to 83 million. The amount of food assistance required to assist these people is valued at US$3.4 billion. Considering resources mobilized thus far in 2007, the current level of funding falls short by some US$653 million.
Additional resources amounting to approximately US$800 million are required before the end of 2007 to ensure uninterrupted food aid deliveries for ongoing activities.
1. A significant increase in the numbers of persons of concern to UNHCR brought new challenges in 2006. While there was a 14 per cent increase in refugee numbers from the previous year, the Office's involvement, together with other humanitarian partners, in protecting and assisting internally displaced persons (IDPs) under the inter-agency cluster approach, resulted in a doubling of IDP figures. Thanks to better data capturing, many more stateless people have been identified, also swelling numbers.