Appeals & Response Plans
- Kenya: Floods - Mar 2018
- East Africa: Armyworm Infestation - Mar 2017
- Kenya: Floods - Apr 2016
- Kenya: Floods - Nov 2015
- Kenya: Cholera Outbreak - Feb 2015
- Kenya: Drought - 2014-2018
- West Africa: Ebola Outbreak - Mar 2014
- Horn of Africa: Polio Outbreak - May 2013
- Kenya: Floods - Mar 2013
- Kenya: Floods - Jan 2013
Most read reports
- Kenya: Half of the assessed households report insufficient access to food at Dadaab refugee complex
- Dubai Cares' program in Kenya harnesses the power of technology to boost learning outcomes
- Kenya: Red Cross Goes Door-to-Door to Save Kids from Measles
- Kenya: African Development Bank approves €62.914 million loan to improve access to sustainable wastewater services in Nairobi
- Kenya: Cash Programming Fact Sheet - Targeted Counties: Garissa, Mandera, Samburu, Tana River, Wajir, Isiolo and Turkana, August 2018
Estimaciones globales sobre la inseguridad alimentaria aguda en 2017
• Alrededor de 124 millones de personas en 51 países se enfrentan a una situación de Crisis de inseguridad alimentaria o peor (equivalente o superior a la fase 3 del IPC/CH) y requieren una acción humanitaria urgente para salvar vidas, proteger los medios de vida y reducir los niveles de hambre y desnutrición aguda.
Estimations mondiales de l’insécurité alimentaire aiguë en 2017
• Environ 124 millions de personnes vivant dans 51 pays sont en situation d’insécurité alimentaire de Crise ou pire (Phase 3 ou pire de l’IPC ou du CH ou équivalent) et requièrent une action humanitaire urgente afin de sauver des vies, protéger les moyens d’existence et réduire les déficits de consommation alimentaire et la malnutrition aiguë.
Acute food insecurity global estimates in 2017
• Around 124 million people in 51 countries face Crisis food insecurity or worse (equivalent of IPC/CH Phase 3 or above). They require urgent humanitarian action to save lives, protect livelihoods, and reduce hunger and malnutrition.
While the overall nutrition situation has improved according to the Integrated Phase Classification (IPC) for Acute Malnutrition conducted in February 2018, the levels of acute malnutrition remain at Critical levels (Phase 4; GAM WHZ 15.0 - 29.9 percent) in Turkana Central, North, West and South, Tana River, Wajir North, North Horr and Laisamis sub-counties. In addition, Isiolo and Kajiado reported a Serious nutrition situation (Phase 3; GAM WHZ 10.0 -14.9 percent).
Inside the issue
IPC Global News and Features…………..1
Working at full Speed in 2016.
A "New and Renewed "IPC Global Partnership
gFSC and IPC Strengthening their Cooperation
Towards a full Harmonized IPC Classification System
-E-learning Course on IPC Version 2.0
IPC Regions and Countries…….…………..3
IPC in East and Central Africa
IPC in Southern Africa
IPC support to CH in West Africa
01/08/2015 - 31/08/2015
September to December (SOND) constitutes an important rainfall season over the equatorial sector of the Greater Horn of Africa (GHA) region. The regional consensus climate outlook for the September to December 2015 rainfall season indicates increased likelihood of above normal to near normal rainfall over most of the equatorial parts of the GHA. Increased likelihood of near to below normal is indicated over much of the northern sector.
Findings of the 2015 Long Rains Assessment (LRA) indicate that about 1.1 million people are acutely food insecure and cannot meet their basic dietary requirements, hence requiring immediate food assistance for the next six months (September 2015 – February 2016). This represents a 31 percent decline in the number of food insecure populations from the last short rains assessment in February, implying general improvements in households food security conditions (Figure 1.1).
East and Central Africa Region was the staring point for the worldwide implementation of IPC. Currently, most of the countries in the Region conduct IPC Acute Food Insecurity Analyses, including: Burundi, Central African Republic, Democratic Republic of the Congo, Djibouti, Kenya, Rwanda, Somalia, South Sudan, Sudan, Tanzania, and Uganda.
IPC - 10 Years of Multi-partner Collaboration towards Better Food Security Decisions and Country Impact
This year IPC celebrates its 10th anniversary. The Integrated Food Security Phase Classification was developed in 2004 by FSANU, the former FAO Food Security Analysis Unit in Somalia, to respond to decision makers’ strong call for a consensual, rigorous and comparable food security analysis which enabled effective response to the Somalia food crisis. As of today, the IPC is regularly used in 29 countries worldwide and demand for IPC is still growing.
10 Years of IPC
This year, the IPC celebrates its 10th anniversary. Originally developed by FAO in Somalia in 2004, the IPC has been extensively applied in different countries and contexts.
In 2007, the IPC became a Multi- Agency Partnership, now led by 11 Partners under the results-based IPC Global Strategic Programme (2014- 2016) launched in February 2014.
The third issue of the new IPC Newsletter highlights important initiatives and technical developments undertaken at Global Level, among them the Launch of the IPC Global Strategic Programme and Vision (2014-2016), the 3rd Chronic Scale Synthesis Meeting, and the ISS Pilots in Tanzania and Honduras. It also features recent IPC impacts, results and progress achieved at Regional and Country Level in Africa, Asia and Latin America.
The food security situation in the region continues to improve. The current conditions are better in comparison to the same time last year and as good as has been observed in the 5 years.
October to December agro-climatic conditions have been favourable for agricultural and livestock production. A normal cessation to October to December rains is expected.
• Generally improved regional food security situation due to the recent rains. However, several areas are still in crisis and emergency food security situation (IPC Phase 3 & 4).
• Much as the local populations started recovering from distress, households are presently more vulnerable to new shocks: high malnutrition levels, reduced livestock herd sizes and refugees and IDPs have to adapt to new environments or endure the journey back home.
Overall, the food security situation in the region is still slightly improving, confirming the trend registered over the past 3-4 months. Those improvements follow the above-normal to normal harvests from the past long rains season and good rangeland conditions.