Headlines (last 30 days)
- UN News: Plus d'un Haïtien sur trois a besoin d'une aide alimentaire urgente. 9 Nov 2019
- CRS: Humanitarian disaster brewing in Haiti. 17 Oct 2019
Most read reports
- UN News: Haïti : plus d’une personne sur trois a besoin d’une aide alimentaire urgente. 9 Nov 2019
- UN News: Zero new confirmed cholera cases in Haiti for nine months: UN envoy. 14 Nov 2019
- CRS: CRS: Humanitarian disaster looms in Haiti. 17 Oct 2019
- BMJ: ‘It was a ravage!’: Lived experiences of epidemic cholera in rural Haiti. 12 Nov 2019
- OCHA: Haiti: Humanitarian Funding Overview (as of as of 11 November 2019). 11 Nov 2019
Global Overview DECEMBER 2017
This is the first consolidated presentation of the reported results of CERF funding, covering a full year of CERF allocations. As such, it serves as a pilot and will inform future CERF results reporting. This report was compiled on the basis of information provided by Resident Coordinators/Humanitarian Coordinators (RC/ HCs) and Humanitarian Country Teams (HCTs) in 66 consolidated reports covering the results of more than 450 CERF-funded projects.
THE EUROPEAN COMMISSION,
Having regard to the Treaty on the Functioning of the European Union,
Having regard to Council Regulation (EC) No 1257/96 of 20 June 1996 concerning humanitarian aid1 , and in particular Article 2, Article 4 and Article 15(2) and (3) thereof,
Having regard to Council Decision 2013/755/EU of 25 November 2013 on the association of the overseas countries and territories with the European Union2 , and in particular Article 79 thereof,
TRACKING FOOD SECURITY TRENDS IN VULNERABLE COUNTRIES
The Global Food Security Update provides a quarterly overview of key food security trends in vulnerable countries. Information is provided by WFP VAM field teams and partners.
• In conflict-affected south sudan, the food security situation is much worse than at harvest time in a typical year. Around 1.5 million people are expected to remain in Phase 3 (Crisis) and Phase 4 (Emergency) through December 2014.
High food prices persist in developing countries despite an improved global cereal supply situation and sharp decline in international prices. This is affecting access to food of large numbers of low-income vulnerable populations.
A recent analysis of domestic food prices for 58 developing countries shows that latest prices are higher than a year earlier in 78 percent of the cases, and in 43 percent of the cases are higher than 3 months earlier. Mostly affected are sub-Saharan African countries.