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28 Aug 2012 description

Food security remains an important development issue for Africa, with many countries facing high food costs and periodic food shortages due to climate change, humanitarian crises, conflict, displaced populations, poor agricultural practices and a high dependency on imported food stuffs. For this reason, food security remains a top priority on the continent’s development agenda, as outlined in the quarterly Africa Food Security Brief published recently by the Chief Economist Complex of the African Development Bank.

17 Jun 2009 description
report BioMed Central

Abstract

Vitamin A deficiency and malaria are both highly prevalent health problems in Africa. Vitamin A deficiency affects over 30 million children, most of whom are in the age-group (under five years) most affected by malaria. Vitamin A deficiency increases all-cause mortality in this part of the population, and malaria is an important cause of death in children at this age.

22 May 2009 description

Note: The last situation report was dated May 8, 2008.

BACKGROUND

Between March 2007 and March 2008, global food prices increased an average of 43 percent, according to the International Monetary Fund. During that time period, wheat, soybean, corn, and rice prices increased by 146 percent, 71 percent, 41 percent, and 29 percent, respectively, according to the U.S. Department of Agriculture. Rising food prices contributed to a significant increase in food insecurity worldwide, particularly among poorer populations.

11 Dec 2008 description

Through the UN, Japan will support 21 African countries

Poznan, 11 December 2008 - Twenty-one African countries are set to benefit from a US$92.1-million programme backed by the Japanese Government, which is designed to support their efforts to adapt to climate change.

The details of where the money would be invested were finalized this week between Japan and the United Nations Development Programme (UNDP), coinciding with the International Climate Change Conference in Poznan, Poland.

Through the new programme, UNDP will work with the African countries to help them develop their …

31 Aug 2008 description

Africa Conflict and Humanitarian Unit (ACHU)

Summary of key findings

- Total spend in 2007/8 was =A3205m, a decline from =A3236m in 2006/7. However using adjusted figures the amount is broadly similar for both years. Both these years' spend was less than the exceptional 2005/6, when it peaked at =A3264m.

- Year on year trend: there has been a 10-15 % decline since the peak spend in 2005/6 of =A3264m.

- The top five recipient countries of DFID humanitarian aid are Sudan, DRC, Zimbabwe, Uganda and Somalia.

16 Apr 2008 description

CRS Food Aid Experts Available for Interviews

April 16, 2008, Baltimore, MD - As the cost of food around the world spirals upward, causing widespread hunger and triggering riots in cities in several nations, Catholic Relief Services is urging the Administration and Congress to immediately increase global food assistance to the developing world.

10 Apr 2008 description

Investing in long-term food security projects in Africa is key to fight some of the root causes of hunger and malnutrition, says the International Federation of Red Cross and Red Crescent Societies as it launches a new five-year strategy to scale up food security programmes in 15 African countries. The new plan, announced today in Addis Ababa, Ethiopia, will be financed through an appeal for 45 million Swiss francs (US$ 43.5 million / € 28.5 million) over the next five years.

10 Apr 2008 description

L'investissement à long terme dans des projets de sécurité alimentaire en Afrique est crucial pour traiter certaines des causes profondes de la faim et de la malnutrition, affirme la Fédération internationale des Sociétés de la Croix-Rouge et du Croissant-Rouge qui lance une nouvelle stratégie quinquennale en vue de renforcer les programmes de sécurité alimentaire dans quinze pays du continent.

30 Sep 2005 description

INTRODUCTION

This is the second issue for 2005 of this report prepared by the FAO Global Information and Early Warning System (GIEWS) on the food supply situation and cereal import and food aid requirements for all countries in sub-Saharan Africa. The report is designed to provide the latest analysis and information on the food situation in these countries to governments, international organizations and other institutions engaged in humanitarian operations.

28 Sep 2005 description

Rome, 28 September 2005 - Most regions in sub-Saharan Africa continue to need some food assistance, but the situation is worst in southern Africa, where about 12 million people need immediate emergency food following a poor cereal harvest earlier this year, according to a report issued today by the UN Food and Agriculture Organization (FAO).