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21 Jun 2011 description

Foreword

In 2010 the European Union (27 Member States and the European Commission) maintained and strenghtened its long-term commitment to relieve the suffering of the victims of man-made and natural disasters, and kept its position the world’s leading donor of humanitarian aid. Of the €9.8 billion of humanitarian assistance provided worldwide in 2010, some 41% was delivered by the EU.

16 Nov 2010 description

Brussels, 16.11.2010

SEC(2010) 1428 final

Directorate-General for Humanitarian Aid and Civil Protection

COMMISSION STAFF WORKING DOCUMENT

INTRODUCTION

The Directorate General for Humanitarian Aid and Civil Protection (DG ECHO) is responsible for formulating EU humanitarian aid policy and for funding humanitarian aid - including food aid - to victims of conflicts or disasters, both natural and man-made, in non EU countries.

15 Nov 2010 description

DOCUMENT DE TRAVAIL DES SERVICES DE LA COMMISSION

Direction Générale Aide Humanitaire et Protection Civile

Copie de courtoisie de la DG ECHO du document SEC(2010)1428 du 15/11/2010

INTRODUCTION

La Direction Générale pour l'Aide Humanitaire et la Protection Civile (DG ECHO) est responsable de la formulation de la politique d'aide humanitaire de l'Union Européenne et du financement de l'aide humanitaire - y compris l'aide alimentaire d'urgence - en faveur des victimes de conflits ou catastrophes, tant d'origine naturelle que d'origine humaine, dans …

15 May 2009 description

IP/09/797

Brussels, 15 May 2009

Today Koos Richelle, Director-General of EuropeAid Co-operation Office, will sign on behalf of the European Commission the first contribution agreements of the Food Facility with three UN implementing partners: FAO (€106M), UNRWA (€ 39.6M) and UNICEF (€8.2M).

30 Mar 2009 description

Brussels, 30 March 2009 - Today the European Commission adopted a € 314 million package of projects to support agriculture and improve the food security situation in 23 developing countries across the globe. This is the first financing decision in the framework of the € 1 billion Food Facility which was adopted at the end of last year as a response to the growing food security problems faced by many developing countries.