33 entries found
Sort by: Latest |Relevance
26 Apr 2018 description

Despite a decade of steady decline, in 2017 global hunger began to rise again. Consequently, 815 million people – one in nine – go to bed on an empty stomach each night, according to The State of Food Security and Nutrition in the World report, and one in three suffers from some form of malnutrition. Of these, the latest Global Report on Food Crises reveals that 124 million people across 51 countries faced severe levels of hunger and required urgent humanitarian action in 2017. A year of unprecedented crises resulted in a sharp increase of food assistance needs compared to 2015 figures.

04 Aug 2017 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 69 countries in the second quarter of 2017 (April to June). The maps on pages 6–7 provide impact analysis dis-aggregated to sub-national level.

Global Highlights

03 May 2017 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the first quarter of 2017 (January to March).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

31 Mar 2017 description
file preview
Résumé Exécutif

Le monde doit aujourd’hui répondre à un appel à la mobilisation sans précédent face à la situation de quatre pays menacés par la famine, et à la demande croissante d’aide humanitaire et de résilience. Dans ce contexte, il est de la plus haute importance d’informer la communauté de la sécurité alimentaire à l’échelle mondiale et nationale, quant au risque de crises alimentaires et à la sévérité de ces crises. Les parties prenantes ont largement investi dans l’analyse de la sécurité alimentaire et les systèmes d’alerte précoce afin de mieux prévenir et répondre aux crises alimentaires.

31 Mar 2017 description
file preview
Full Report
file preview
Executive Summary

The European Union, FAO and WFP have joined forces with FEWS NET, UNICEF and regional organisations like CILSS, IGAD and SICA to coordinate needs assessment to increase the impact of humanitarian and resilience responses through the preparation of the “Global Report on Food Crises”. This Global Report aims to enhance coordination and decision making through a neutral analysis that informs programming and implementation.

13 Feb 2017 description

YOKOHAMA – The United Nations World Food Programme (WFP) welcomed the announcement last week of a US$85.2 million cash contribution from the Government of Japan. The donation will enable WFP to provide vital food and nutrition assistance in 33 countries across Africa, Asia and the Middle East.

08 Feb 2017 description
file preview
Screenshot of the interactive content as of 08 Feb 2017.

The interactive map, found at https://www.humanitarianresponse.info/en/assessments/map, allows you to check if assessments have taken place in certain locations, if they are planned or ongoing and if something has already happened in a specific sector. The interactive global Assessment registry is built from assessments uploaded on humanitarianresponse.info by OCHA, the cluster leads and humanitarian partners. You can filter by country, cluster, organization and date.

01 Feb 2017 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 71 countries in the fourth quarter of 2016 (October to December).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

27 Oct 2016 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the third quarter of 2016 (July to September). The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

04 Aug 2016 description

Global Highlights

  • During Q2-2016, FAO’s global cereal price index fell by 6 percent year-on-year but it is 3 percent up compared to Q1-2016. The increase is because of rising maize and rice prices. The FAO global food price index has increased and almost returned to the levels of June 2015 (-1%), because prices particularly for sugar and oil increased significantly.

  • The real price2 of wheat is 20 percent below Q2-2015.
    This is because world supplies are at record levels thanks to increased production as well as beginning stocks.

23 May 2016 description

When families struggle to get enough to eat at a time of crisis, children are particularly vulnerable to the effects of malnutrition. WFP’s specialized nutrition support has been a vital part of the response to the ongoing drought crisis in Ethiopia.

WAGHIMERA, Ethiopia – The first time 4-year-old Gebru’s mother took him to a health centre in Amhara last year, he was so sick with a bad cough that he could not eat properly. He did not recover after the first rounds of treatment for malnutrition.

05 May 2016 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 71 countries in the first quarter of 2016 (January to March).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

•During Q1-2016, FAO’s global cereal price index fell by 14 percent year-on-year thanks to ample supplies and stock positions. The index is now at levels last seen in early 2007. The FAO global food price index is 15 percent lower than in Q1-2015.

03 Mar 2016 description

ADDIS ABABA – The UN World Food Programme (WFP) has welcomed a contribution of US$1 million from the Government of Egypt to assist 100,000 people affected by drought in the Somali region of Ethiopia.

“This contribution comes at an absolutely critical time, when resources are urgently needed to continue the enormous effort by the Government of Ethiopia and WFP to provide food assistance to millions of drought-affected people,” said John Aylieff, WFP’s Country Director and Representative in Ethiopia.

29 Feb 2016 description

YOKOHAMA – The United Nations World Food Programme (WFP) has welcomed a US$120.7 million cash contribution from the Government of Japan to provide vital food and nutrition assistance to the most vulnerable people affected by conflicts and natural disasters in 32 countries in Africa, the Middle East, Asia and Eastern Europe.

01 Feb 2016 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 69 countries in the fourth quarter of 2015 (October to December). The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

Global Highlights

• During Q4-2015, FAO’s global cereal price index fell by a further 15.2 percent year-on-year because of abundant supplies and sluggish demand. The index returned to the level seen before the food price crisis of 2007-08.

04 Nov 2015 description

This bulletin examines trends in staple food and fuel prices, the cost of the basic food basket and consumer price indices for 70 countries in the third quarter of 2015 (July to September).1 The maps on pages 6–7 disaggregate the impact analysis to sub-national level.

• FAO’s global cereal price index still continued to fall in Q3-2015, down 12.7 percent year-on-year and is now at 2010 levels.

14 Sep 2015 description

Welcome to Issue 41 of THE ASSESSOR, WFP’s Food Security Analysis e-Newsletter!

• mVAM Rollout Update

• mVAM Featured in the Humanitarian Exchange Magazine

• Nielsen Case Study

• WFP and OCHA’s Open Data Partnership

• Seasonal Monitor: implications of the El Niño event

• Gender Analysis: cross-unit collaboration to strengthen gender sensitive reporting

• Food Security Information Network (FSIN)

• Emergency Food Security Assessments (EFSA)

• Baseline Studies

• Market Analysis

30 Jul 2015 description

Highlights

· FAO’s global cereal price index continued to fall in Q2-2015, down 19 percent year-on-year.

· The real price of wheat dropped a further 9 percent over the last quarter. Prices are 33 percent lower than in Q2-2014, thanks to increased global supply and lower consumption.

· The real price of maize has fallen by 3 percent since Q1-2015 and is 21 percent lower than inQ2-2014. However, global production for 2015/16 is set to be lower and thus prices are likely to rise.

29 Apr 2015 description

Global Highlights

  • In Q1-2015, FAO’s global cereal price index fell a further 13 percent year-on-year. It is now 5 percent lower than in Q4-2014.

  • Real prices of wheat have fallen by 10 percent over the last quarter. Prices are 20 percent lower than in Q1-2014 and at their lowest levels since mid-2010, thanks to large supplies, favourable production forecasts and strong export competition.