16 entries found
Sort by: Latest |Relevance
22 Mar 2018 description
file preview
Mensajes claves

Mensajes claves

Estimaciones globales sobre la inseguridad alimentaria aguda en 2017

• Alrededor de 124 millones de personas en 51 países se enfrentan a una situación de Crisis de inseguridad alimentaria o peor (equivalente o superior a la fase 3 del IPC/CH) y requieren una acción humanitaria urgente para salvar vidas, proteger los medios de vida y reducir los niveles de hambre y desnutrición aguda.

21 Mar 2018 description
file preview
Messages clés

Messages clés

Estimations mondiales de l’insécurité alimentaire aiguë en 2017

• Environ 124 millions de personnes vivant dans 51 pays sont en situation d’insécurité alimentaire de Crise ou pire (Phase 3 ou pire de l’IPC ou du CH ou équivalent) et requièrent une action humanitaire urgente afin de sauver des vies, protéger les moyens d’existence et réduire les déficits de consommation alimentaire et la malnutrition aiguë.

21 Mar 2018 description
file preview
Full Report - English version
file preview
Key Messages - English version
file preview
Key Messages - Arabic version

Key messages

Acute food insecurity global estimates in 2017

• Around 124 million people in 51 countries face Crisis food insecurity or worse (equivalent of IPC/CH Phase 3 or above). They require urgent humanitarian action to save lives, protect livelihoods, and reduce hunger and malnutrition.

31 Jan 2016 description

The Feed the Future Innovation Lab for Food Security Policy recently released its annual report covering research and activities progress over the past year. The overall goal of the FSP program is to promote inclusive agricultural productivity growth, improved nutritional outcomes, and enhanced livelihood resilience for men and women through improved policy environments. The goal will be achieved by fostering credible, inclusive, transparent and sustainable policy processes at country and regional levels and filling critical policy evidence gaps.

31 Aug 2013 description

Agriculture is essential to the economies of East African countries. Climate change, with its effects on temperature and precipitation, threatens this important economic activity.

13 Dec 2012 description

A global review of the literature with a focus on the application of integrated pest and vector management in East Africa and Uganda

31 Jul 2010 description

ABSTRACT

The ten ASARECA member countries (Burundi, Democratic Republic of Congo, Eritrea, Ethiopia, Kenya, Madagascar, Rwanda, Sudan, Tanzania, and Uganda) have adopted, or are planning to adopt, a range of climate change adaptation strategies in agriculture.

Of the 26 strategies mentioned, only two are common to all 10 countries, while five more are common to five or more. The strategies common to all member countries include the development and promotion of drought-tolerant and early-maturing crop species and exploitation of new and renewable energy sources.

14 Oct 2009 description

Des Moines, Iowa-Twenty-nine countries around the world have alarming or extremely alarming levels of hunger, and thirteen countries have actually seen increases in their hunger levels since 1990, according to the 2009 Global Hunger Index report. The Democratic Republic of Congo scored the worst, followed by Burundi, Eritrea, Sierra Leone, Chad, and Ethiopia.

02 Sep 2009 description

The paper develops indicators to look at the performance of the irrigation sector in Sub-Saharan Africa, where demand for food is high and irrigation has a proven potential to boost levels of agricultural productivity. By looking at six indicator categories-institutional framework, water resource use, irrigation area, irrigation technology, agricultural productivity, and poverty and food security-we assess the potential for improving performance in the agricultural food security sector through increasing irrigation sector investments.

14 Oct 2008 description

Washington, DC -Thirty-three countries around the world have alarming or extremely alarming levels of hunger, according to the 2008 Global Hunger Index.

13 Oct 2006 description


The fight against hunger and undernutrition has been a long-standing component of development efforts. Strategies to improve food security and nutrition are not only worth pursuing for their own sake, but are also key elements of poverty reduction. In spite of this, progress in combating hunger and malnutrition has been lagging for decades. Best practices to combat hunger and undernutrition have been available for a long while, but a lack of political will among leaders and a lack of political power among the poor have hampered their implementation.

30 Jun 2006 description

Summary

This paper provides a review of the literature on migration, HIV/AIDS and urban food security, and attempts to draw the links between these three powerful dynamics which are at play in Southern and Eastern Africa. The aim of the paper is to stimulate discussion and provide a platform for developing an action research agenda to inform policy and programming within these three inter-connected sectors.

27 Mar 2006 description

Recent trends in agricultural growth and food security in Eastern and Central Africa (ECA) have been discouraging. With very low labor productivity, yields, and growth rates, agriculture is unable to keep up with population growth or achieve the type of pro-poor growth needed to reduce poverty dramatically.Yet agriculture accounts for about half of the region's gross domestic product (GDP) and is the main source of livelihood for the majority of the population. Behind this gloomy picture, however, lies agriculture's potential to be the engine for growth in ECA.

11 Aug 2005 description

"A 2020 Vision for Food, Agriculture, and the Environment" is an initiative of the International Food Policy Research Institute (IFPRI) to develop a shared vision and consensus for action on how to meet future world food needs while reducing poverty and protecting the environment.