Appeals & Response Plans
- Tropical Cyclone Sagar - May 2018
- Ethiopia: Floods and Landslides - Apr 2018
- Ethiopia: Floods - Aug 2017
- Ethiopia: Measles Outbreak - May 2017
- East Africa: Armyworm Infestation - Mar 2017
- Ethiopia: Acute Watery Diarrhoea (AWD) Outbreak - May 2016
- Ethiopia: Floods - Apr 2016
- Ethiopia: Floods - Oct 2015
- Ethiopia: Drought - 2015-2018
- Ethiopia: Floods - Oct 2014
Most read reports
- Placing IDPs on the Map in Ethiopia and Beyond
- ECHO Factsheet – Ethiopia – Last updated 17/12/2018
- Multi-million-dollar project to construct schools in refugee camps and host communities launched in Ethiopia
- Implementing solar irrigation to achieve resilient livelihoods in Southern Ethiopia
- 700,000 people flee conflict to seek safety in Somali region of Ethiopia
The Global Hunger Index (GHI) is designed to comprehensively measure and track hunger globally and by country and region. Calculated each year by the International Food Policy Research Institute (IFPRI), the GHI highlights successes and failures in hunger reduction and provides insights into the drivers of hunger. By raising awareness and understanding of regional and country differences in hunger, the GHI aims to trigger actions to reduce hunger.
Written by Kristin Myers
Today, on Earth Day, we examine how climate-smart solutions hold the key to lifting people out of poverty.
We have been sharing the faces of the hunger crisis in East Africa — bringing you the human stories that have sprung from devastating climate disasters in countries like Somalia, Kenya, and Ethiopia.
By Breda Gahan
HIV and AIDS theory and practice in developing countries is sometimes dominated by the power of Western ideas, worldviews, actors, tools, models, and frameworks. Consequently, the resulting interventions may too rarely be locally rooted, locally driven, or resonant with local context.
Message from the Chairperson
As Chairperson I have the great privilege of working with extraordinarily dedicated Council members and staff throughout the organisation. The commitment to working with the poorest people in the developing world and fulfilling our mission is very evident throughout the organisation.
The question of 'what changes do we need to empower women smallholders and achieve food security?' has been asked repeatedly. But transformational changes in both public policy and practice have been few and far between, although increasing access to resources and opportunities for women farmers could substantially reduce the number of hungry people in the world.