Appeals & Response Plans
- Tropical Cyclone Sagar - May 2018
- Ethiopia: Floods and Landslides - Apr 2018
- Ethiopia: Floods - Aug 2017
- Ethiopia: Measles Outbreak - May 2017
- East Africa: Armyworm Infestation - Mar 2017
- Ethiopia: Acute Watery Diarrhoea (AWD) Outbreak - May 2016
- Ethiopia: Floods - Apr 2016
- Ethiopia: Floods - Oct 2015
- Ethiopia: Drought - 2015-2018
- Ethiopia: Floods - Oct 2014
Most read reports
- UNICEF Ethiopia Humanitarian Situation Report #8 – Reporting Period: August 2018
- Ethiopia: Some 1,786 Displaced Persons Return Home
- ‘Wind of hope’ blowing through Horn of Africa says UN chief, as Ethiopia and Eritrea sign historic peace accord
- Ethiopia: West Guji Zone - Ongoing Humanitarian Activities Overview (as of 15 Sep 2018)
- Displaced Ethiopians, returnees need continued support
The Global Hunger Index (GHI) is designed to comprehensively measure and track hunger globally and by country and region. Calculated each year by the International Food Policy Research Institute (IFPRI), the GHI highlights successes and failures in hunger reduction and provides insights into the drivers of hunger. By raising awareness and understanding of regional and country differences in hunger, the GHI aims to trigger actions to reduce hunger.
Written by Kristin Myers
Today, on Earth Day, we examine how climate-smart solutions hold the key to lifting people out of poverty.
We have been sharing the faces of the hunger crisis in East Africa — bringing you the human stories that have sprung from devastating climate disasters in countries like Somalia, Kenya, and Ethiopia.
By Breda Gahan
HIV and AIDS theory and practice in developing countries is sometimes dominated by the power of Western ideas, worldviews, actors, tools, models, and frameworks. Consequently, the resulting interventions may too rarely be locally rooted, locally driven, or resonant with local context.
Message from the Chairperson
As Chairperson I have the great privilege of working with extraordinarily dedicated Council members and staff throughout the organisation. The commitment to working with the poorest people in the developing world and fulfilling our mission is very evident throughout the organisation.
The question of 'what changes do we need to empower women smallholders and achieve food security?' has been asked repeatedly. But transformational changes in both public policy and practice have been few and far between, although increasing access to resources and opportunities for women farmers could substantially reduce the number of hungry people in the world.