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22 Mar 2018 description
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Mensajes claves

Mensajes claves

Estimaciones globales sobre la inseguridad alimentaria aguda en 2017

• Alrededor de 124 millones de personas en 51 países se enfrentan a una situación de Crisis de inseguridad alimentaria o peor (equivalente o superior a la fase 3 del IPC/CH) y requieren una acción humanitaria urgente para salvar vidas, proteger los medios de vida y reducir los niveles de hambre y desnutrición aguda.

21 Mar 2018 description
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Messages clés

Messages clés

Estimations mondiales de l’insécurité alimentaire aiguë en 2017

• Environ 124 millions de personnes vivant dans 51 pays sont en situation d’insécurité alimentaire de Crise ou pire (Phase 3 ou pire de l’IPC ou du CH ou équivalent) et requièrent une action humanitaire urgente afin de sauver des vies, protéger les moyens d’existence et réduire les déficits de consommation alimentaire et la malnutrition aiguë.

21 Mar 2018 description
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Full Report - English version
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Key Messages - English version
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Key Messages - Arabic version

Key messages

Acute food insecurity global estimates in 2017

• Around 124 million people in 51 countries face Crisis food insecurity or worse (equivalent of IPC/CH Phase 3 or above). They require urgent humanitarian action to save lives, protect livelihoods, and reduce hunger and malnutrition.

02 Sep 2009 description

The paper develops indicators to look at the performance of the irrigation sector in Sub-Saharan Africa, where demand for food is high and irrigation has a proven potential to boost levels of agricultural productivity. By looking at six indicator categories-institutional framework, water resource use, irrigation area, irrigation technology, agricultural productivity, and poverty and food security-we assess the potential for improving performance in the agricultural food security sector through increasing irrigation sector investments.

11 Aug 2005 description

"A 2020 Vision for Food, Agriculture, and the Environment" is an initiative of the International Food Policy Research Institute (IFPRI) to develop a shared vision and consensus for action on how to meet future world food needs while reducing poverty and protecting the environment.