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14 Sep 2010 description

International hunger targets difficult to reach

- The number of hungry has declined, but remains unacceptably high

-Despite the decline, the ability to achieve international hunger targets such as MDG1 is still at risk

- Governments should encourage increased investment in agriculture, expand safety nets, and enhance income-generating activities for the rural and urban poor.

14 Sep 2010 description

La FAO et le Programme alimentaire mondial des Nations Unies (PAM) ont indiqué aujourd'hui qu'en dépit de l'amélioration récente et attendue qui a permis de retomber sous le cap du milliard, le nombre d'affamés dans le monde demeure inacceptable.

D'après les nouvelles estimations, 925 millions de personnes continueront à souffrir de faim chronique cette année, soit un recul de 98 millions par rapport au 1,023 milliard de 2009.

"Toutefois, avec la mort d'un enfant toutes les 6 secondes pour des problèmes liés à la malnutrition, la faim demeure la plus …

14 Sep 2010 description

Though improved, global hunger level "unacceptable

14 September 2010, Rome - FAO and the United Nations World Food Programme (WFP) today said that the number of hungry people in the world remains unacceptably high despite expected recent gains that have pushed the figure below 1 billion.

The new estimate of the number of people who will suffer chronic hunger this year is 925 million - 98 million down from 1.023 billion in 2009.

"But with a child dying every six seconds because of undernourishment related problems, hunger remains the world's largest tragedy and …

30 Apr 2009 description

Executive summary

The food crisis of 2008 provoked a strong coordinated response from the world community and exposed fundamental problems in the agrofood sector, which continue. Prices remain high in many domestic markets of developing countries, and the risk of future volatility persists. The present economy-wide crisis creates severe economic and social difficulties, which aggravate agricultural problems and the food situation -particularly for least-developed countries and small farmers - and which require stronger actions.

14 Sep 2007 description

Each week, the World Health Organization Health Action in Crises in Geneva produces information highlights on the health aspects of selected humanitarian crises. Drawing on the various WHO programmes, contributions cover activities from field and country offices and the support provided by WHO regional offices and Headquarters.