- West Africa: Armyworm Infestation - Mar 2017
- Benin: Cholera Outbreak - Sep 2016
- Benin/Nigeria/Togo: Lassa Fever Outbreak - Jan 2016
- West Africa: Ebola Outbreak - Mar 2014
- Benin: Cholera Outbreak - Oct 2013
- Benin: Floods - Sep 2013
- Benin: Wild Fires - Jan 2013
- Benin: Cholera Epidemic - Oct 2012
- Benin: Floods - Oct 2012
- West/Central Africa: Meningitis Outbreak - Jan 2012
Most read reports
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The past two decades have delivered unprecedented progress and improvements in quality of life across the developing world. Poverty has fallen in most developing countries, and the number of low-income countries fell from 60 in 2003 to just 39 in 2009. Countries such as India and (particularly) China have managed to lift very large numbers of people out of extreme poverty. Progress has not been restricted to increases in income; many developing countries have also dramatically improved their access to vital services, such as education and health.
Programme outcome: In support of Strategy 2020; and the Millennium Development Goal #4: a two-thirds reduction in child mortality between 1990 and 2015, the International Federation of Red Cross and Red Crescent Societies (IFRC) liaise with global immunization partners to ensure their continued involvement in measles and polio supplementary immunization activities (SIAs). These activities serve to increase uptake of services during both mass vaccination campaigns and routine immunization services, and to reduce global measles and polio morbidity and mortality. .
Press Release No:2011/430/PREM
WASHINGTON, April 14, 2011— Driven in part by higher fuel costs connected to events in the Middle East and North Africa, global food prices are 36 percent above their levels a year ago and remain volatile, pushing people deeper into poverty, according to new World Bank Group numbers released today.
Press Release No:2011/333/PREM
WASHINGTON, February 15, 2011 - Rising food prices have driven an estimated 44 million people into poverty in developing countries since last June as food costs continue to rise to near 2008 levels, according to new World Bank Group numbers released ahead of the G20 Meeting of Finance Ministers and Central Bank Governors in Paris.
"Global food prices are rising to dangerous levels and threaten tens of millions of poor people around the world," said World Bank Group President Robert B. Zoellick.
Press Release No:009
February 10, 2011 - "The biggest challenge facing most developing countries is the risk of a big boost in food prices. Food accounts for a large and increasingly volatile share of family budgets for poor and urban families. When prices of staple foods soar, poor countries and poor people bear the brunt."- World Bank Group President Robert B. Zoellick
Costs for some basic foods are nearing or beyond the peaks of 2008. The World Bank expects volatile, higher than average grain prices until at least 2015.
JOHANNESBURG, 6 December 2009 (IRIN) - Money to help the world's 49 Least Developed Countries (LDCs) - the poorest and most vulnerable - cope with the impact of climate change will be in the spotlight when the UN climate change conference in Copenhagen (COP15) kicks off on 7 December.
The Least Developed Countries Fund (LDCF) was set up in 2001 under the UN Framework Convention on Climate Change (UNFCCC) to help them address their "urgent and immediate" adaptation needs.
The fund is managed by the Global Environment Facility (GEF), the financial mechanism of the UNFCCC, …
Briefing Paper 51
Evidence from 10 country case studies
- The financial crisis will exacerbate poverty and inequality and undermine progress towards the MDGs - the nature of this impact will vary between and within countries
- Social protection responses to the crisis in developing countries have been marginal in scale
- Developing countries need to address the immediate needs of the poor, as well as investing in growth and stabilisation packages
While the repercussions of the financial crisis on poverty in the developing world are severe and likely to …
In 2009 some 59 million people could lose their jobs, whilst 200 million will be added to the ranks of the 1.3 billion of those working but living on less than $2 per day.
The food crisis of 2008 provoked a strong coordinated response from the world community and exposed fundamental problems in the agrofood sector, which continue. Prices remain high in many domestic markets of developing countries, and the risk of future volatility persists. The present economy-wide crisis creates severe economic and social difficulties, which aggravate agricultural problems and the food situation -particularly for least-developed countries and small farmers - and which require stronger actions.
What's a little bit of water, right?
But when a little rain, which is often initially welcomed, comes day after day and week after week - the water does become a problem. It drowns and rots the crops, kills livestock, causes rivers to overflow, causes landslides (that then destroy homes and communities), and increases the risk of diseases like malaria, dysentery and dengue fever.
In the last year, tens of millions of children and families have been directly affected by flooding - hundreds of thousands displaced from their homes.
Louis Michel, the European Commissioner for Development and Humanitarian Aid and Josette Sheeran, Executive Director of the World Food Programme (WFP) jointly warned that "climate change is an increasing threat to development and humanitarian relief efforts" during WFP's Executive Board meeting today.
Mr. Michel, who is in Rome to address WFP's Executive Board, said: "The recent spate of weather-related disasters across the globe sets the alarm bells ringing.
Each week, the World Health Organization Health Action in Crises in Geneva produces information highlights on the health aspects of selected humanitarian crises. Drawing on the various WHO programmes, contributions cover activities from field and country offices and the support provided by WHO regional offices and Headquarters.