Food and Nutrition

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Commodity Distribution

This guide outlines procedures to assist UNHCR Field staff and operational partners in the design and implementation of systems for commodity distribution.

Rather than providing simple prescriptive recipes to be used in all situations, it offers a framework for making the right decision in each situation. For this purpose, it highlights important issues and offers techniques and ideas based on best current practice to be adapted to the particular circumstances of each operation.

The guide does not cover needs assessment,