The Horn of Africa crisis of 2011-2012 affected 13 million people. The main focus of the crisis was across southern Ethiopia, south-central Somalia and northern Kenya. Regional drought came on top of successive bad rains and rising inflation. It ramped up a chronic livelihoods crisis into a tipping point of potential disaster by putting extreme pressure on food prices, livestock survival, and water and food availability. Armed conflict across the region compounded chronic ecological and economic vulnerability, which escalated the crisis and limited people’s survival and recovery choices. (IASC Real-Time Evaluation of the Humanitarian Response to the Horn of Africa Drought Crisis in Somalia, Ethiopia and Kenya - Synthesis Report)
Appeals & Funding
- Djibouti Appel global 2013
- Ethiopia Humanitarian Requirements 2013
- Kenya Emergency Humanitarian Response Plan 2013
- Somalia Consolidated Appeal 2013-15
WASHINGTON, 9 mai 2016 – Alors même qu’un épisode de sécheresse extrême continue de sévir dans la majeure partie de l’Afrique subsaharienne et que des millions de personnes ont besoin d’une aide d’urgence, un nouveau rapport préparé sous la direction de la Banque mondiale examine les interventions qui pourraient accroître durablement la résilience face à la sécheresse.
Mogadishu, 8 May 2016 – A devastating famine forced Halima Abdulkadir Ahmed to abandon her home in Qoryole in 2011. Since then, she and her seven children have been living in a settlement called Rajo, one of the 486 camps and settlements for internally displaced persons (IDPs) located in and around Mogadishu.
On 8 May, the United Nations welcomed the Somali government’s initiative to address challenges facing 1.1 million IDPs like Halima through a government-led taskforce that will develop an IDP policy for inclusion in a future national development plan.
Opportunities to Reduce Vulnerability to Drought are Within Reach, Says New Report
A preliminary emergency appeal was launched on 19 October 2011 for 27,618,017 Swiss franc (plus an estimated 3,050,000 Swiss franc for emergency response units) to assist 60,000 beneficiaries for 12 months.
The Food and Agriculture Organization of the United Nations’ (FAO’s) cash and voucher programmes benefit smallholder farmers who are particularly vulnerable to natural hazards, market volatility, conflicts and protracted crises.
Cash and vouchers play a critical role in response to crises or shocks when farmers and pastoralists no longer have the ability to purchase food, agricultural inputs or livestock because their assets have been damaged or depleted.
By: Daniel Maxwell, Jeeyon Janet Kim, Nisar Majid
This paper is important reading for anyone working in or on Somalia because it presents the famine of 2011 from the perspective of those who lived through it in their own words. The Somali voices bring critical (but often neglected) insight to the study of the crisis, particularly in todays’ context where the distance between local populations and humanitarian actors is increasing as remote management becomes the new norm.
An inadequate response to El Niño will put an already overstretched humanitarian system under intense strain and expose tens of millions more people to the extreme risk of hunger, homelessness and disease, warned Oxfam and other leading aid agencies. Funding is urgently required to prevent millions more women, children and men around the world from going hungry, suffering water shortages, falling ill and seeing their livelihoods collapse.
This week, on 17 December, the Central Emergency Response Fund (CERF) will mark its 10 year anniversary. Created in 2005, CERF marked an innovative breakthrough in humanitarian funding by Member States of the UN General Assembly as a “fund for all, by all”. It raises and pools funds before the need arises, and provides fast, predictable funding to partners on the frontlines at the onset of a crisis, as well as financing critically underfunded emergencies.
In 2011–12, Somalia experienced the worst famine of the twenty-first century. Since then, research on the famine has focused almost exclusively on the external response, the reasons for the delay in the international response, and the implications for international humanitarian action in the context of the “global war on terror.” This paper focuses on the internal, Somali response to the famine. How did Somali communities and households cope with the famine of 2011 in the absence of any state-led response—and a significant delay in the international response?
KUWAIT, Aug 18 (KUNA) -- Kuwait's prominent contributions to the humanitarian field had an international impact and recognition, as the UN celebrates the World Humanitarian Day on Wednesday August 19.
Kuwait had been providing humanitarian aid all over the world ahead of its independence, however, the contributions and efforts had strongly developed since His Highness the Amir Sheikh Sabah Al-Ahmad Al-Jaber Al-Sabah came into position in 2006.
Background and Executive Summary
Here are ten facts that shed light on the hunger situation in Somalia. Please help the World Food Programme (WFP) raise awareness by sharing these important facts on Twitter.
1) Over two decades of conflict have left 1.1 million Somalis displaced in their own country, and almost a million as refugees in neighbouring countries. High food prices, combined with frequent droughts and floods have compounded poverty and continue to threaten livelihoods.
In November 2012, the Food Security and Nutrition Analysis Unit (FSNAU) conducted a baseline assessment in the Kakaar-Dharoor Pastoral livelihood zone. The purpose of the exercise was to measure the extent, depth, and the underlying causes of vulnerability to livelihoods and food insecurity in this livelihood zone.
Mogadishu, Somalia | AFP | Friday 5/1/2015 - 03:01 GMT
by Tristan MCCONNELL
At a hospital in Mogadishu's Yaqshid district, children suffering from severe acute malnutrition, worsened by stomach and chest infections, are receiving treatment that is likely saving their young lives.
Three years have elapsed since famine killed more than a quarter of a million people in Somalia –- more than half of them children –- yet for many of the country's poorest and most vulnerable people the hunger has not gone away.
This report was commissioned by UNHCR’s Shelter and Settlements Section (SSS).
It combines the findings of two separate evaluations undertaken in Somalia in the latter half of 2014:
1) Shelter response
2) Shelter cluster coordination
Tens of Thousands at Risk in Capital
Kenya is a disaster-prone country in need of strengthened emergency preparedness and response capacities.
The number of food insecure people has increased from 1.3 million in the beginning of 2014, to now 1.5 million. This is due to the two successive poor rain seasons compounded by localised conflict and high food prices.
Insecurity and the associated disruption of markets and income earning opportunities are likely to further worsen the food security and nutrition situation.