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21 Jul 2015 description

Highlights

  • The two growing seasons in Central America, Primera (taking place now) and Postrera (starting from August) will develop under an evolving El Nino event that will peak in late 2015 and may extend into early 2016.
    Historically, this region shows strong linkages between El Nino events and seasonal rainfall deficits.

  • Significant negative impacts on the Primera season regional crop production are now unavoidable due to continued seasonal rainfall deficits, particularly across Guatemala, Salvador, Nicaragua and Panama.

17 Jul 2015 description

Drought develops over Central America, dryness persists in East and West Africa

Africa Weather Hazards

  1. A delayed onset of the rainy season, followed by poorly-distributed rainfall, has led to abnormal dryness across Burkina Faso, the central and northern parts of Ghana, Togo, and Benin, western and southern Niger, and northern Nigeria. The lack of rainfall over the past several weeks has delayed planting and negatively affected cropping activities over many local areas.

10 Jul 2015 description

Irregular rainfall to persist in Central America and Hispaniola; dryness worsens in West Africa

Africa Weather Hazards

A delayed onset of the rainy season, followed by poorly-distributed rainfall, has led to abnormal dryness across Burkina Faso, the northern parts of Ghana, Togo, and Benin, western and southern Niger, and northern Nigeria. The lack of rainfall over the past several weeks has delayed planting and negatively affected cropping activities over parts of this region.

13 Jun 2015 description
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English version

Start of season remains slow in parts of West Africa, abnormal dryness continues in Central America and Haiti

Africa Weather Hazards

  1. A delayed onset of the rainy season, followed by poorly-distributed rainfall, has led to abnormal dryness across southern Burkina Faso, the northern parts of Ghana, Togo, and Benin, and north-central Nigeria.
    The lack of rainfall over the past five weeks has delayed planting and negatively affected cropping activities over many local areas of the region.

09 Jun 2015 description

Los principales alimentos básicos que se producen y consumen en la mayor parte de Centroamérica y el Caribe son maíz, arroz y frijol. Este último constituye una fuente importante de proteína para los hogares pobres. En Guatemala, El Salvador, Honduras y Nicaragua, los favoritos son el maíz blanco, que se consume principalmente en forma de tortillas, y el frijol rojo o negro, mientras que en Costa Rica y Panamá el arroz es el que domina en producción y consumo. En Haití, los alimentos básicos son el arroz, frijol negro, y maíz.

09 Jun 2015 description

The Famine Early Warning Systems Network (FEWS NET) monitors trends in staple food prices in countries vulnerable to food insecurity. For each FEWS NET country and region, the Price Bulletin provides a set of charts showing monthly prices in the current marketing year in selected urban centers and allowing users to compare current trends with both five-year average prices, indicative of seasonal trends, and prices in the previous year.

02 Jun 2015 description

OVERVIEW

 Countries in Latin America and the Caribbean (LAC) experience a range of natural hazards, including earthquakes, hurricanes, floods, tsunamis, landslides, volcanoes, forest fires, and droughts. El Niño and La Niña, extreme phases of natural climate cycles, periodically exacerbate the impacts of hydrometeorological events in the LAC region.
Environmental degradation and poor land-use management also increase populations’ vulnerability to natural hazards.

29 Apr 2015 description

Global Highlights

  • In Q1-2015, FAO’s global cereal price index fell a further 13 percent year-on-year. It is now 5 percent lower than in Q4-2014.

  • Real prices of wheat have fallen by 10 percent over the last quarter. Prices are 20 percent lower than in Q1-2014 and at their lowest levels since mid-2010, thanks to large supplies, favourable production forecasts and strong export competition.

10 Apr 2015 description

Abnormal dryness persists in central Ethiopia and bi-modal Tanzania

Africa Weather Hazards

  1. Despite an increase in rainfall during the last week, ground moisture remains below average parts of southwestern and east-central Ethiopia. Moderate to heavy rains are forecast in southern and western Ethiopia, while below-average rainfall is expected in the central parts of the country during the next week.

03 Apr 2015 description

Abnormal dryness continues to develop in central Ethiopia and bi-modal Tanzania

Africa Weather Hazards

  1. Despite an increase in rainfall during the last week, ground moisture remains below average parts of southwestern and east-central Ethiopia. Moderate to heavy rains are forecast in southern and western Ethiopia, while below-average rainfall is expected in the central parts of the country during the next week.

01 Apr 2015 description

The Famine Early Warning Systems Network (FEWS NET) monitors trends in staple food prices in countries vulnerable to food insecurity. For each FEWS NET country and region, the Price Bulletin provides a set of charts showing monthly prices in the current marketing year in selected urban centers and allowing users to compare current trends with both five-year average prices, indicative of seasonal trends, and prices in the previous year

24 Mar 2015 description

A large-scale tsunami response exercise will take place in the Caribbean on 25 March. The purpose of this exercise is to test the Tsunami and other Coastal Hazards Warning System for the Caribbean and Adjacent Regions, established in 2005 under the auspices of the Intergovernmental Oceanographic Commission of UNESCO (IOC-UNESCO). It is designed to evaluate the response capacity of Caribbean countries and adjacent regions* in the event of a dangerous tsunami. The organizers** of the test have prepared two scenarii.

27 Feb 2015 description

Los principales alimentos básicos que se producen y consumen en la mayor parte de Centroamérica y el Caribe son maíz, arroz y frijol. Este último constituye una fuente importante de proteína para los hogares pobres. En Guatemala, El Salvador, Honduras y Nicaragua, los favoritos son el maíz blanco, que se consume principalmente en forma de tortillas, y el frijol rojo o negro, mientras que en Costa Rica y Panamá el arroz es el que domina en producción y consumo. En Haití, los alimentos básicos son el arroz, frijol negro, y maíz.

02 Feb 2015 description

Los principales alimentos básicos que se producen y consumen en la mayor parte de Centroamérica y el Caribe son maíz, arroz y frijol. Este último constituye una fuente importante de proteína para los hogares pobres. En Guatemala, El Salvador, Honduras y Nicaragua, los favoritos son el maíz blanco, que se consume principalmente en forma de tortillas, y el frijol rojo o negro, mientras que en Costa Rica y Panamá el arroz es el que domina en producción y consumo. En Haití, los alimentos básicos son el arroz, frijol negro, y maíz.

22 Jan 2015 description

Mensajes principales

  • En noviembre la inflación alimentaria en América Latina y el Caribe fue de 1%, levemente superior a la tasa de 0,9% registrada en el mes previo. Con lo anterior, se compensa en parte la desaceleración registrada en el mes de octubre y la ubica en un nivel similar al registrado en mayo del presente año.

09 Jan 2015 description

La Red de sistemas de alerta temprana contra la hambruna (FEWS NET, por sus siglas en inglés) monitorea las tendencias de los precios de los alimentos básicos en los países que son vulnerables a la inseguridad alimentaria. Para cada país y región en la que opera FEWS NET, el Boletín de Precios proporciona una serie de gráficos que muestra los precios mensuales en el año de comercialización en curso, en determinados centros urbanos, y permite que los usuarios

10 Dec 2014 description
Reshumen ejecutivo

América Latina y el Caribe está muy cerca de lograr la meta de la Cumbre Mundial de la Alimentación

La región ha avanzado un 92% hacia la meta de reducir a la mitad el número total de personas que sufre hambre, mientras que a nivel global sólo se ha avanzado 41%

10 Dec 2014 description
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Executive Summary

Latin America and the Caribbean need final push to achieve World Food Summit Goal

Region has advanced 92 percent towards goal of halving the total number of people suffering from hunger

10 December 10 2014, Santiago, Chile - Latin America and the Caribbean have achieved 92 percent progress toward the the World Food Summit goal of halving the total number of people suffering hunger and final push is needed to fully achieve it, according to FAO's regional flagship report, the Panorama of Food and Nutritional Security 2014, released today.

14 Nov 2014 description
report Cruz Roja Mexicana
  • Se busca crear herramientas legales para agilizar el ingreso de asistencia humanitaria internacional a la nación afectada por un desastre de grandes magnitudes

  • Participan 14 expertos y representantes de países y Sociedades Nacionales de Cruz Roja